The Peranakan Club

At Orchard Towers, a new concept is offering a very different reason to visit the long-time nightlife address. The Peranakan Club is a large multi-concept space dedicated to Peranakan heritage, bringing together dining, retail, gallery exhibits, and cultural experiences under one roof. Spanning an entire floor of the mall, the venue transforms the unlikely location […]
Hikiniku to Come

Japan’s popular hamburg specialist Hikiniku to Come is set to open its first Singapore outlet at VivoCity, with the launch expected in May 2026. The new restaurant will take over a Level 1 unit near HeyTea, marking the brand’s latest expansion outside Japan. Known for its focused menu built around grilled hamburg steaks, the chain […]
Le Matin Petit & Après Gelato

In Buona Vista, Mohamed Al-Matin returns with a new chapter for his pastry brand, opening Le Matin Petit together with its dessert-led sister concept Après Gelato at Viva Vista. After closing the ION Orchard space, the chef shifts towards a smaller, more neighbourhood-driven format, trading the polished mall setting for a quieter, takeaway-first shop tucked […]
3Brew Coffee

At Bukit Merah Central, 3Brew Coffee is a low-profile micro-roastery quietly serving some of the most carefully made coffee in the neighbourhood. Tucked within the heartland complex, the shop keeps a simple setup but takes a serious approach to coffee, focusing on a bean-to-cup philosophy with all beans roasted in-house. The result is a space […]
Bake Anthem

At Binjai Park, Bake Anthem continues its journey as a neighbourhood-focused sourdough bakery, following its move from a small HDB unit in Sin Ming where founder Lex Pang first built a loyal customer base. The relocation marked a new chapter for the brand, giving the bakery a larger space while keeping the same goal — […]
Yi Hui (一會)

At City Hall, Yi Hui (一會) presents a clean, minimalist take on modern tea and coffee, with a space designed to feel more like a lab than a café. The name translates to “a meeting” or “a moment”, and the concept follows that idea closely — a place to pause, reset, and enjoy drinks made […]
Little Glass

At Seng Poh Lane, Little Glass is the latest concept by the team behind Glass Roasters, introducing a smaller, more focused space dedicated to craft coffee and ceremonial-grade matcha. Positioned just across from their original café, the new spot shifts away from the usual coffeehouse format and instead centres on carefully sourced ingredients and drinks […]
Cafe Dough by That’sMyPizza

Near Queenstown, Cafe Dough takes over the ground-floor unit at the Alexis condominium on Alexandra Road, in the space previously occupied by EG Coffee. The cosy café introduces a collaboration with That’sMyPizza, a brand that first gained a following as a home-based operation before moving into the hawker scene and now into a full café […]
Blob

Tucked under a quiet HDB block along Kim Tian Road, Blob is a small-batch micro-bakery that feels more like a neighbourhood discovery than a typical café stop. The compact space, marked by a clean beige storefront and minimalist interior, keeps the focus firmly on the bakes. Like many new-generation bakeries in Singapore’s residential estates, Blob […]
Chapter One by Fables Specialty Coffee

On Keong Saik Road, Chapter One by Fables Specialty Coffee opens as a boutique in-house roastery and café, bringing together precision coffee roasting and a modern brunch concept under one roof. The space serves as the physical flagship for the Fables brand, reflecting its focus on quality-driven coffee and thoughtful hospitality. Compared to the stark […]
