Grounds On A Hill Coffee

Tucked away at Sunset Way, Grounds On A Hill Coffee is the sort of neighbourhood find that feels discovered rather than destination-driven. Located within the Clementi enclave, the café keeps things clean and monochromatic, with a minimalist, design-forward interior that feels modern without veering into sterility. The compact space, paired with a pet-friendly outdoor area, […]
Les Canons

The ilLido Group, founded by renowned restaurateur Beppe de Vito and the hospitality group behind Baia, Sospiri, and Southbridge, introduces Les Canons, a new French bistro located at the IOI Building in Singapore’s Central Business District. The restaurant offers classic French comfort dishes, within a warm and approachable setting designed for everyday city dining. Drawing […]
Sweet Cheeks

Holland Village’s dessert scene continues to grow, and Sweet Cheeks is the latest name drawing night owls to Lor Mambong. Open late, the gelato spot makes a bold first impression with a striking installation of red spheres and metal poles at its centre — playful, slightly theatrical, and impossible to ignore. It sets the tone […]
PARAN LABEL

Paris Baguette is bringing one of Korea’s most talked-about bakery innovations to Singapore with the international debut of PARAN LABEL, the brand’s modern, health-forward bakery line that has redefined the healthy bread category in Korea since its launch in 2025. Within one year, the PARAN LABEL range has surpassed 20 million units sold, underscoring strong […]
Big Mouth Bakehouse

Big Mouth Bakehouse marks a new chapter for the team behind Fluff Bakery, swapping cupcakes for a broader, more savoury-leaning line-up. Located within Wisma Geylang Serai and sharing space with Penny University, the 20-seater café keeps things simple and functional, letting the bakes take centre stage. The concept was born following Fluff’s closure last September, […]
The Cozy Cup Coffee

The Cozy Cup Coffee began as a humble home-based takeaway in Keat Hong before finding a physical home at Kreta Ayer, just a short walk from the bustle of Chinatown. Slightly tucked away from the main stretch, the café rewards those who seek it out with a relaxed, easygoing atmosphere. A colourful mural of a […]
Pour.traits by Nooq Collective

Havelock II may not be the first place that comes to mind for café-hopping near Chinatown, but Pour.traits by Nooq Collective makes a compelling case for the detour. Occupying a corner unit on the ground floor, the space is sleek and intentional — dark green counters, a long bar, and front-row stools that place the […]
SIDES @ WEAVE

SIDES by the Sidemen has opened its second Singapore outlet at WEAVE, Resorts World Sentosa (#01-202), bringing its cult-favourite Nashville-style hot chicken to the island’s lifestyle enclave. Following the success of its Bugis+ location, the brand continues its expansion with the same bold, flavour-packed energy that made it a hit among fried chicken fans. Backed […]
Wenzhou Mansion

A new expression of refinement arrives at Wenzhou Mansion, Singapore’s first and only Jiangsu-Zhejiang fine dining restaurant dedicated to Wenzhou cuisine. Opened in Tanjong Pagar in August 2025, Wenzhou Mansion presents the culinary traditions of Wenzhou through time-honoured intangible heritage techniques and the natural flavours of East China Sea seafood. Distinctive and deeply rooted in […]
Roast Duck To-Go @ Changi Airport

Silver Hill Duck, the fully integrated premium duck producer, and Yi Qian London Duck, the beloved Teochew-Cantonese restaurant group, have officially launched their innovative new ‘Roast Duck To-Go’ concept at Changi Airport Terminal 1. The official launch, held in October 2025, marks the culmination of a successful three-year collaboration between the two brands. This strategic […]
