September Coffee has relocated to a larger shophouse along Craig Road, just a short walk from its original South Bridge Road home. The expanded café introduces a warmer, more inviting atmosphere with timber-lined walls, earthy reddish-brown tiles, soft paper lanterns and a greater variety of seating for both intimate catch-ups and larger groups. Since opening in 2022, the homegrown café has built a following for its specialty coffee and creative brunch offerings, with the new space allowing the team to further develop its distinctive Japanese- and Korean-inspired menu.
The refreshed menu goes beyond traditional café fare, featuring hearty dishes such as Rosé Tonkatsu Udon, Aburi Scallop Uni Udon, Mentaiko Udon, Squid Ink Crab Pasta, Lamb Ragu Bianco and Roasted Pumpkin Rigatoni. The Rosé Tonkatsu Udon stands out with chewy Sanuki udon, a crispy breaded pork cutlet, creamy stracciatella cheese and a rich gochujang rosé sauce that blends Korean spice with Italian comfort. Brunch favourites remain a key draw, including the Brunch Platter, Sept’s Breakfast Sammie, Portobello & Burrata Sourdough, Classic French Toast, and the café’s signature Fried Chicken French Toast.
With its larger premises and expanded menu, September Coffee continues to evolve beyond a neighbourhood brunch spot into a contemporary all-day café destination. Combining thoughtfully crafted food, specialty coffee and cosy interiors, the new Craig Road location stays true to the café’s philosophy of bringing together good food, good company and a welcoming space where guests can comfortably linger over a meal.
