This March 2025, Mare Hachikyo Singapore launches at Palais Renaissance Orchard, within Singapore’s iconic shopping and lifestyle district. This marks the first overseas outpost of the popular brand from Sapporo,…

Chef Vincent Pang never planned to open a restaurant, but after running Pun Im since 2020, he is now going to launch Im Jai by Pun Im, a 40-seat casual…

CheongDamChae offers a unique take on Korean BBQ with its automated grill system, setting it apart from traditional setups. Located in Telok Ayer, the restaurant features rolling metal rods that…

The culinary scene within Singapore's bustling CBD has been revitalized with the arrival of American Mass Hall, a new dining experience brought to life by the esteemed Chef Heman Tan.…

Shang Society is a contemporary casual dining concept that brings a modern twist to Huaiyang cuisine, a culinary tradition from the region around Shanghai. The menu features a blend of…

Kowboy, a hidden gem along Bali Lane, is bringing the viral "UFO" burgers from Korea to Singapore. These unique burgers, which gained popularity on social media in early 2025, are…

Some of the best experiences begin with a simple hello. At Hello Arigato, a passion for Asian comfort food drives the team to create familiar dishes with a local twist.…

Nampla has recently opened and quickly become a neighborhood favourite, drawing long queues for its bold Thai flavors. Within a month, the restaurant expanded to a second dining space with…

MasterChef Singapore Season 4 winner Inderpal Singh has found a permanent home for his culinary vision with the opening of Meh’r. After a year of exploring different kitchens through pop-ups,…

Royal China at Raffles Sentosa Singapore presents a refined take on Cantonese cuisine, where classic flavours meet avant-garde innovation under the expertise of Executive Chinese Chef Ling Heng Yao. Every…