The Fishball Story, a Michelin Bib Gourmand Winner, isn’t just a story. It is about touching lives of others, reminiscing childhood and reminding how our grandmothers make it happen in their kitchens. The handmade fishball recipe handed over by Chef Douglas Ng’s grandmother uses only the freshest and best of ingredients.
Roll Sushi by IPPUDO
Roll Sushi by IPPUDO debuts at The Shoppes at Marina Bay Sands (#B2-54/55), marking the brand’s first and only sushi