Opening for public in January 2023.
The word ‘Aniba’ in Hebrew means ‘ Here I Come’. The first foragers concept in Asia by Chef Meir Adoniof is a delightful kitchen and lounge offering a new interpretation of Middle Eastern Cuisine with a European style, inspired by the many stops during his culinary journey. A harmonious play of flavours between east and west – reinvention of the best from around the world.
Hailing from Israel, Chef Meir Adoni is an internationally-renowned chef, famed restauranteur, speaker and cookbook author. Always driven by innovation, Moroccan-born Israeli Chef Meir Adoni has trained in some of the world’s most progressive restaurants including Arzak, Alinea and Noma. He has since established an international footprint of acclaimed restaurants in Berlin, New York, Kiev and Tel Aviv.
