The newly-opened Lucky Dumplings will be bringing you to Dumplings’ heaven with the most innovative and delicious freshly-made dumplings! From local-inspired flavours like Chili Prawn & Crab dumplings to Korean-flavoured dumplings like Kimchi & Cheese! With a myriad of heavenly flavours, you can live just the way mama tells you – Eat Well & Be Lucky.
What pairs perfectly with their dumplings? Oodles of noodles! Introducing their fiery Szechuan Chicken Noodles tossed in their secret Mala sauce!
Sagye, the popular Korean restaurant known for its authentic sotbap (Korean pot rice), is proud to announce the opening of
Lantine is a newly opened Chinese-style café that seamlessly blends modern aesthetics with Song Dynasty-inspired elegance. Designed as a serene
Chinatown is a haven for food lovers, offering everything from hawker classics like hokkien mee and mee rebus to trendy
Tucked within Citadines Connect City Centre, just steps from Dhoby Ghaut MRT, Filled in the Blank blends modern aesthetics with
Tom Ford has unveiled its flagship boutique in Singapore, located at Paragon Shopping Centre. Spanning two storeys and 426 square
After the successes of CANCHITA Peruvian Cuisine, TINTO Spanish Restaurant and most recently VINO TINTO, power couple Chefs Daniel and
Local brand Edith Patisserie, renowned for its bespoke celebration cakes, is launching a new concept—one that steps away from cakes.
Opening soon its doors just after the Lunar New Year 2025, CODA is set to redefine Singapore’s nightlife with an
Another culinary gem is joining Tiong Bahru’s vibrant scene on January 9. This charming neighborhood, beloved for its mix of
Boronas is a new Colombian bakery by Chef Fernando Arevalo, the mastermind behind Latido. Known for his famed house rye
