Dive into a flavour adventure at the IRVINS Pop-up Booth – your Dangerously Addictive cravings just landed at JEWEL Changi Airport. Fly by, crunch on, and let the flavour adventure take flight with IRVINS.
Whether you’re planning for an adventure abroad or simply looking for some delectable treats to enjoy at home, IRVINS’ salted egg savoury snacks are an excellent choice. Not only are these snacks highly delicious and irresistible, but they also represent one of Singapore’s beloved delicacies.
Packing a crunch that’s hard to resist, these snacks appeal to both adults and kids alike. Moreover, their portable packaging makes them a great choice for those on the move. Whether you’re embarking on a long journey or simply running errands, IRVINS’ salted egg snacks are an ideal companion, ensuring that a tasty treat is never too far away.
IRVINS salted egg snacks are made with whole food ingredients, including hand-selected curry leaves, chilli peppers, and upcycled salmon skin. The real duck egg yolks are salt-brined for 30 days and steamed to create a savoury crumble — this means that no powders are used! Crafted in small batches, these snacks are carefully baked to infuse them with an explosive umami flavour. What sets them apart is that they contain no wheat flour, offering a 100% natural crunch without the need for binders or flour.