Kamome Bakery

Kamome Bakery

Welcome to Kamome Bakery – Simply, Daily, where the traditional flavours of Japan can be enjoyed right here in Singapore. Founded by Chinami Date, a Japanese baker who brought her…
Flourish Bakehouse

Flourish Bakehouse

Flourish Bakehouse, popular for its breezy Phoenix Park locale, chill vibe and rustic Aussie-influenced bakes reopened its doors at what seems like an equally picnic and pet-friendly spot in front…
Market Bistro

Market Bistro

Helmed by Executive Chef Victor Loy, who leads all the kitchens under the Eleven Seventeen Capital’s portfolio, Market Bistro presents a well thought out and versatile menu that is specially…
Louisa Coffee

Louisa Coffee

Louisa Coffee, Taiwan's biggest coffeehouse chain, has opened its first Singapore outlet at Bugis. Opening at Guoco Midtower, the cafe seats up to 70 with both indoor and outdoor spaces.…
Khiri

Khiri

A deliciously fun, contemporary take on Thailand's rich culinary heritage. Khiri, located in Jalan Besar along Hamilton Road, is a laid back, understated restaurant that dishes out down-to-earth, authentic flavours…
KUN

KUN

Sichuanese cuisine is often associated with its robust flavours and tongue-numbing spice but the 16th century-old cuisine is more than just that. And KUN, Singapore’s first omakase-style Sichuan restaurant, shows…
Wheeler’s Tropikãna

Wheeler’s Tropikãna

The Wheeler’s Group, which runs Wheeler’s Estate, Wheeler’s Yard and Wheeler’s Festival, has unveiled their latest concept – Wheeler’s Tropikãna, nestled within the historic Gillman Barracks. Comprising a dipping pool,…
Araya

Araya

Singapore’s first South American fine dining restaurant, Araya, has just opened its doors at Mondrian Singapore Duxton. Helmed by renowned chefs Francisco Araya and Fernanda Guerrero, the 30-seater establishment offers…
Shoukouwa Shinjidai

Shoukouwa Shinjidai

Jointly created by culinary heavyweights Emmanuel Stroobant and Kazumine Nishida, the two Michelin-starred chefs of Saint Pierre and Shoukouwa respectively, Shoukuwa Shinjidai strays far from being a traditional Japanese restaurant.…
The Guild

The Guild

A project by Asia’s leading independent craft brewery, Young Master, The Guild is a convivial craft beer taproom and restaurant on the buzzing Keong Saik Road. Chef Alton Huang serves…