Din Tai Fung, the internationally acclaimed Taiwanese restaurant announces the expansion of its footprint with a brand-new location in Novena. This 24th venue offers the brand’s classic favourites alongside an exclusive array of mouth-watering breakfast items, catering perfectly to the diverse tastes of the local community.
Designed to cater to the dynamic lifestyle of the working crowd in the Novena business district, the new Din Tai Fung restaurant offers an exciting lineup of innovative dishes available all day, along with earlier operating hours for those seeking takeaway breakfast options on the go. Strategically located to serve weekday office workers as well as nearby medical professionals and patients, the new Din Tai Fung offers seating for up to 60 guests, accommodating both lunch and dinner diners. The restaurant promises quick, reliable, and delicious meals, aiming to be a culinary hub for all who seek quality dining experiences.
Making a first for the brand, Din Tai Fung is also introducing an exclusive breakfast menu at this location, featuring their all new Pan Fried Buns and timeless Steamed Buns. Additionally, a special Breakfast Bundle will be available exclusively for takeaway, providing a convenient and delicious option for those on the go.
Din Tai Fung’s exclusive breakfast menu offers four distinctive pan fried buns to satisfy every palate, perfect for starting your day. The crispy and flavourful Pan Fried Buns are seared until their bottoms turn a golden brown, while the tops are steamed to maintain a soft, fluffy texture. Pioneered by Din Tai Fung Singapore, these buns feature a soft, velvety exterior that contrasts with a crispy, golden-brown underside, epitomising the iconic pan fried buns.
Presenting Din Tai Fung’s latest assortment of sweet buns, each offering a distinct flavour experience: Steamed Butter Buns, Steamed Chocolate Buns, and Steamed Purple Sweet Potato Buns. Handcrafted with lao mian 老面(traditional sourdough), a pivotal component lending to the cloud-like softness of the bun’s exterior. Bite in to discover a tender yet resilient texture that reveals a decadent filling, striking a balance between sweetness and gratification.
Among the beverage highlights from the breakfast selection is the Fresh Soya Milk 鲜豆浆, available hot or cold. Made from 100% non-GMO soybeans, this beverage is packed with protein and essential nutrients to fuel your day. For a soothing and health-boosting experience, be sure to try their Brewed Barley Drink 薏米水, served hot or cold. Brewed to perfection with pearl barley and their special Din Tai Fung signature concentration ratio, this drink boasts a nutty flavour profile and is known for its numerous health benefits, including improved digestion and hydration. Its unique viscosity sets it apart from other barley drinks, offering a rich and satisfying texture that enhances the nutty essence of the barley.