Strategically located along Eu Tong Sen Street and easily accessible via Clarke Quay MRT and a near distance to various public transport points, the new Ng Ah Sio Bak Kut Teh outlet at Clarke Quay Central offers a taste of heritage to the working crowd, families and tourists in the vicinity with its tender, juicy pork ribs served in a heartwarmingly aromatic soup.
As diners walk through the entrance, they are greeted by a visually engaging history wall, taking them on a memorable journey through time with a captivating storytelling experience. The dining hall also created a Wall of Fame, highlighting famous faces, including Singaporean singer and songwriter Stephanie Sun, Taiwanese television presenter and singer Jacky Wu, and former Chief Executive of Hong Kong Donald Tsang.
Since its humble beginnings in the 1950s, NG Ah Sio Bak Kut Teh has built on its rich brand heritage while staying true to its Teochew roots with its traditional recipe. Its famed bak kut teh has won the hearts of many Singaporeans and overseas visitors. The classic heritage dish is brewed till tender in an aromatic soup and best enjoyed with freshly brewed Kung Fu Tea. Accompanied by chilli and dark soya sauce, NG AH SIO’s bak kut teh serves a quintessentially Singaporean meal – simple, wholesome, and delicious.
Other must-try on the menu include Teochew Style Braised Pig’s Trotter Rice, Blanched Pig’s Kidney & Liver Combo, homemade Ngoh Hiang, Braised Small Intestine and many more Teochew braised specialties.
An extraordinary tasting experience awaits at NG AH SIO Bak Kut Teh newest outlet! You are cordially invited to explore NG AH SIO Bak Kut Teh @ Clarke Quay Central. Delve into the long-standing brand’s rich heritage whilst indulging in traditional aromatic Bak Kut Teh alongside Teochew specialities.
