B for Bagel @ Parkway Parade

B for Bagel @ Parkway Parade

Popular Gangnam bagel brand opens new outlet at Parkway Parade. It was just a short time ago in 2022 that B For Bagel landed in Singapore at Tanglin Mall. Since…
Umai Artisanal Udon Bar

Umai Artisanal Udon Bar

Godaime Hanayama in Ginza has gone viral time and again for their 5-cm thick udon noodles. Now, you can get similar without having to fly to Tokyo at the new…
Lukumades

Lukumades

A famous Australian chain known for their Greek doughnuts. At Lukumades, they specialise in creating hand-crafted Greek doughnuts with a modern twist. Whether you like your doughnuts smothered with Nutella,…
Itacho Sushi Takeaway

Itacho Sushi Takeaway

The popular Itacho Sushi has just opened its first-ever takeaway joint where you can pick your own sushi from just 50 cents each. The new takeaway store boasts an extensive…
Song Yue

Song Yue

A new restaurant that serves up Taiwanese fare with a difference. Song Yue is all about home-style cooking here, where dishes are prepared with produce sourced from the nation’s local…
Spectre

Spectre

Tucked away in an unsuspecting spot away from the crowd hides Spectre, a new watering hole inspired by local flavours. After an initial residency at Ghostwriter, Spectre finds itself setting…
Puffy Bois

Puffy Bois

Formerly known as a pop-up concept to pizza-loving hipsters, Puffy Bois has gained much fanfare from their restaurant takeovers at Caffe Fernet, Tippling Club and Meatsmith. Now, the fun-loving entourage…
Hounds Social Club

Hounds Social Club

Step into a social oasis at Hounds Social Club, an extension of the renowned Hounds Barber Shop. This unique establishment beautifully blends the nostalgia of a bygone era with a…
The Bar Kakure

The Bar Kakure

Say hello to Kakure, a 10-seater bar tucked away in a charming colonial bungalow on Scotts Road, The Bar Kakure is a boutique bar that brings a taste of authentic…
Studio 1939 Bar

Studio 1939 Bar

A decadent drinking den with an ever-evolving cocktail menu. The focus here is on the craft each bartender brings to the glass and the fresh ingredients that go in it.…