Orchard Bak Chor Mee

A new bak chor mee supper spot at Orchard Plaza is drawing long queues—even at 4 AM. Located on the fourth floor, Orchard Bak Chor Mee has quickly gained a following for its signature dry minced meat mee sua. With only 12 counter seats, the small eatery fills up fast, especially in the wee hours, […]
Monts & Terroirs

M&T (Monts & Terroirs) has arrived in Singapore as the city’s first bistro and boutique dedicated to French mountain cheeses. Located in Guoco Tower, Tanjong Pagar, this unique concept brings premium cheeses straight from the French Alps to the table. M&T is an initiative by Sodiaal, a renowned French dairy cooperative representing over 8,500 farms […]
Chou Niang Jiu Niang

Chou Niang Jiu Niang 丑娘酒酿 brings a taste of tradition with its handcrafted Chinese fermented rice desserts and drinks. Rooted in a century-old practice, the café stays true to authentic flavors while embracing natural fermentation. Its name, ‘Chou Niang’ or ‘Ugly Mother,’ is a term of endearment in Chinese culture, reflecting a humble and heartfelt […]
Malayan Settlement

Malayan Settlement offers a dining experience where tradition meets modernity, blending the warmth of a bustling kampung with refined elegance. Whether for intimate gatherings, family celebrations, or corporate events, the inviting ambiance sets the stage for memorable moments. More than just a restaurant, Malayan Settlement pays tribute to the spirit of community and connection, bringing […]
Tanjong Beach Club

After months of extensive renovations, Tanjong Beach Club is set to make a grand return on February 24, 2025, bringing back the essence of urban beach culture to Singapore’s most iconic shoreline. With refreshed interiors, an enhanced dining experience, and a carefully curated music lineup, the reimagined beach club promises an unforgettable seaside retreat. Whether […]
Zus Coffee @ Westgate

Zus Coffee has expanded to the West, opening its second Singapore outlet at Westgate in Jurong East. The Malaysian coffee chain, is known for its widespread presence with over 500 outlets globally, made its local debut at Changi Airport in October 2024. With this new location, Westies can now enjoy Zus Coffee without traveling across […]
Autobar

Autobar, a contemporary Asian taproom that blends world-class craft beers with heritage-inspired cuisine, has opened its doors at Republic Plaza in Singapore’s Central Business District. Founded by craft beer pioneer Lee Chee Li and featuring the culinary expertise of Chef Ng John, Autobar introduces a fresh dining concept where sophisticated craft beer culture meets elevated […]
Chia Puddies

Singapore’s first chia pudding café has opened in Clarke Quay Central, offering six flavors, including mixed berries, coconut, and chocolate. Guests can customize their bowls with toppings like strawberries, coconut flakes, and cookie butter, making each creation unique. Highlights include The Matcha Bowl, where earthy matcha chia pudding meets yogurt, granola, and fresh strawberries. The […]
Haus Coffee

Haus Coffee blends two Gen Z favorites—coffee and thrifting—into one unique space. Partnering with Rookies Store, the secondhand section offers a curated selection of vintage and pre-loved clothing, accessories, and pieces from independent labels worldwide. Just beyond the racks, a cozy coffee bar awaits, providing a welcoming spot to unwind. The menu features classic coffee […]
Scarpetta

Scarpetta on Amoy Street brings a taste of Italy with freshly made pasta and crispy schiacciata, topped with indulgent ingredients like bone marrow and uni. While it’s not an extension of the famed New York City flagship, this intimate pasta bar surprises with exceptional Italian flavors and warm hospitality. Located at 47 Amoy Street, right […]
