September Coffee

Started by their love for good food, coffee & ambience, September Coffee was born. Offering different experiences to customers in one location, they serve an exclusive brunch and fusion menu in the day, and offer a cosy dessert haven at night. More than just a cafe or dining location, they pride ourselves on aesthetics, quality […]
La Veranda

Serving you breakfast & brunch – discover their refined menu, deliciously fresh produce, gluten-free and vegan options on Level 3 of Tanglin Mall nestled behind House of AnLi. Enjoy a relaxed all-day dining experience in a sun-drenched setting.
The Nursery Café & Bar

A relaxed space in the North with massive long bar, soaring high ceiling and lush plants. A garden-themed bistro located in Gambas Crescent, Sembawang. The space is currently in their soft launch phase and sells a selection of bar bites, brunch dishes, waffles, and pizzas for diners.
Gyutan-Tan

Singapore’s first-ever gyutan (ox tongue) specialty restaurant makes its debut on Tras Street, presenting succulent gyutan in absolutely exquisite creations. Located along the buzzy and lively stretch of Tras Street, Gyutan-Tan is Singapore’s first-ever gyutan specialty restaurant that takes pride in its enticing and affordable menu featuring a blend of tradition and modernity. Decked in […]
Madu The Bakery

Madu, in Bahasa Indonesia, means honey. Honey is a versatile ingredient, useful in both sweet and savory dishes. It has a simple flavor but it is capable of elevating your dish to the next level. With this belief, Madu the bakery delivers a high-quality of food, which is simple yet delicious in taste and textures […]
Tipo

Tipo Pasta Bar is about the celebration of artisanal produce. Where pasta are handcrafted and reimagined to be something more than just out of a packaged box. Fresh pasta made daily with gourmet ingredients and halal-certified Their popular pasta concept hits the street with Tipo Strada. They’ve added artisanal coffee and a pocketful of snack […]
Dopa Dopa Creamery

The name “Dopa Dopa” comes from the word Dopamine, a hormone that regulates the excitement and happiness that one feels. Founded on the happy moments that ice cream brings to them, it is their dream to create a space where such happiness can also be conveyed to everyone through their ice cream and products. They […]
Red House Seafood

A FEAST OF SINGAPORE NANYANG-STYLE SEAFOOD AT THE MARINA WATERFRONT PROMENADE The legacy of Red House Seafood prevails with expertise, custodianship and heart at its newest restaurant at The Esplanade October 2022 – For 46 years, Red House Seafood has delighted diners with its exquisite Singapore Nanyang-style seafood; established a fine reputation as the ‘custodians […]
Eggslut

Coming soon to Suntec City, Eggslut brings its iconic egg sammies, salads, and burgers even nearer to the Central Boulevard District (CBD)! Following the opening of its first branch in Scotts Square, this will be the brand’s second outlet in Singapore. Eggslut is a chef driven, gourmet food concept founded in 2011. It’s inspired by […]
Burnt Ends SG – Bar

Their bar is finally open and what a stunner it’s turned out to be! A bit of a magical phantasmagorical space, full of intriguing little details, corners to be discovered, nooks to wedge yourself in and secrets that whisper from hidden spaces. Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in […]
