Acclaimed cinnamon roll bakery, Cinnabon, arrived in Singapore with quite the splash. Its flagship in Raffles City sported long queues, with fans lining up to get their hands on the…

Formerly a hawker stall known for its burgers, The Social Outcast now offers experimental omakase experiences in its new Katong premises. Experience a personalized & immersive way of No-Menu Dining.…

Crown Prince Kitchenette has opened a new Teochew Bak Kut Teh-centric restaurant at Changi Airport T3. Helmed by 70 year old Chef Ah Peng with over five decades of experience,…

Pocket by Flip Coffee Roasters, a new café set up along Bukit Timah Road (beside Coronation Plaza and near Tan Kah Kee MRT station), is an oasis for caffeine addicts.…

Baristart Coffee Singapore is set to unveil its newest outlet in the heart of Singapore’s shopping paradise: Wisma Atria. Discover the coffee oasis ensconced on Level four within OCBC Wisma…

Haku Sushi specialises in Kansai-style sushi, with an emphasis on the sixth flavour of umami through its combination of lightly-pressed sushi rice and air-flown ingredients sourced from the finest markets…

Popular ice cream and waffles café No Horse Run is expanding from the North to the West, with their new Westgate outlet. No Horse Run, a direct translation of the…

The all-new Margaret Market just got more happening as The Homme Baker has just opened their first physical cafe on its premises. The home-based business is run by Bangkok-born pastry…

Renowned Chef Sharon Tay, celebrated as Singapore's gelato trailblazer and the founder behind Momolato, is set to unveil an exciting new venture called High Bar Society. The moniker "High Bar"…