The only wine bar in Singapore’s CBD with full al fresco seating. A spin-off of Jigger & Pony Group’s modern Californian restaurant Rosemead, Wine Meadow sits under fairy lights on…

Hidden bakery cafe at Alexandra Technopark with flaky croissants, chocolate tarts, and Japanese-roasted coffee. All fresh baked pastries, cakes, viennoiseries and sandwiches are made on-site by the pastry team. Mooi…

Amaze your palate with Peruvian-Chinese cuisine, known as ‘Chifa’. Birthed in the 1800s when Chinese immigrants incorporated Peru’s culinary heritage, it’s now a celebrated part of the nation’s identity. Savour…

Located just outside Potong Pasir MRT station, Folk Yard was born out of a passion for hearty sandwiches, pizzas and quality coffee. As the name suggests, Folk Yard is all…

The man behind the widely acclaimed two-Michelin-starred La Cime in Osaka, Chef Yusuke Takada, has opened a charcoal-grilled omakase and brasserie 'Hanazen' in Singapore. At Hanazen in Singapore, you can…

From seafood to sake bombs: Catfish Restaurant's playful transformation to an exciting Izakaya Concept! Their previous seafood-centric menu stays true to its core with a major twist in making it…

Synthesis combines the concept of a restaurant, speakeasy and lounge inspired by the rich history of traditional Chinese Medicine culture. They seek to constantly push themselves creatively to reinterpret classic,…

Reimagining steak restaurants that are perfect for all occasions. Recently opening another outlet in the heart of CBD, Tomahawk is home to Singapore’s largest variety of wagyu tomahawk steaks. They…

Popular Johor Bahru dessert chain Honeybee opens at City Hall, followed by Haji Lane outlet. First founded as a kiosk-and-cafe-based desserts and beverages brand in Malaysia by introducing over 25…

A café by the people at Bakery Brera serving fresh bakes and wholesome foods. This is a collaboration with the National Museum of Singapore, and they serve artisanal pastries with…