MICRO is a community bakery offering sourdough bread, small batch bakes, coffee, and a thoughtful all-day dining menu with seasonal ingredients. real cooking, cafe food re-imagined. takeaway or dine in…

A casual Italian restaurant along East Coast Park by Chef Mirko Febbrile and The Lo & Behold Group, inspired by the simplicity of Cucina Povera. With indoor and al fresco…

Elevating your Korean street food experience. 88 Pocha is a new Korean eatery in Holland Village that recreates the 'pocha' experience for Singaporean diners. If you don’t already know, 'pocha'…

Formerly a home bakery “It Starts with Charlie”, what started out as a hobby in baking turned into passion for making sourdoughs. They started selling to a small group of…

Garang Grill Express A western express meal concept by New Ubin Seafood Group. A social joint for Smoked Burgers by Dreamshop, grilled meats and fried fast food. Garang Grill Express…

Driven by the passion and inspiration from the freshest ingredients and classic roasting techniques, Poulet serves Amazing French Roast Chicken and an array of appetisers, sides and mouth-watering desserts. Poulet is a specialist…

A homegrown pie shop Elijah Pies has launched their first dine-in cafe in the heart of the CBD, at Tanjong Pagar Plaza. The popular bakery is well known for their…

Seattle-based coffeehouse chain known for its signature roasts, light bites and WiFi availability. This outlet built with recycled wood - the ceiling, outdoor bench seating, planters and more wood pieces…

The first tonkatsu restaurant in Singapore to serve the most exquisite quality of Yuzu Pork, Tonkatsu ENbiton prides itself on its signature Yuzu Pork, sourced and imported from the most…

If teppanyaki and K-BBQ had a child, it would look a lot like Bulgogi Syo. This new Korean hot plate restaurant in Bugis Junction is run by the folks behind…