Claypot Daddy

When it comes to claypot dishes, there’s a new daddy in town with the launch of Claypot Daddy, the new claypot institution by local restaurateur Shawn Lim. The F&B entrepreneur with over 14 years of experience under his belt shows that daddy belongs in the kitchen too! With over 30 piping hot claypot and hotplate […]
KeonBae

Raise a toast to new beginnings this January, as Kanpai Group—the masterminds behind some of Singapore’s most celebrated gastrobars, including Kanpai 2.0, Kanpai 789, and Yoasobi By Kanpai—introduces their latest concept: KeonBae. Named after the Korean toast “cheers,” KeonBae offers a vibrant fusion of Japanese and Korean cuisine, crafted to bring people together over innovative drinks […]
Food Republic @ VivoCity

Food Republic announces its grand re-opening following a transformative two-month renovation since October 2024, with a new food atrium thematic concept at its VivoCity outlet. Showcasing the richness of traditional Chinese culture through transformative growth, the new food atrium concept will also feature local and international food brands launching as Mini-Restaurants – another transformative concept […]
Kok Sen Restaurant

Kok Sen Restaurant, the renowned zi char establishment celebrated for its authentic flavors and warm hospitality, which has received eight consecutive years of the prestigious Michelin Bib Gourmand award, is thrilled to announce the grand opening of its second outlet at City Square Mall on 11 January 2025. This expansion marks a significant milestone for […]
Sky22

Courtyard by Marriott Singapore Novena is delighted to announce the official reopening of Sky22, its all-day dining restaurant, on 27 January 2025 in time for the festive Lunar New Year season. Poised as an urban sanctuary in the sky, Sky22 emerges as a revitalised dining destination that embodies Courtyard by Marriott’s brand pillars of connecting […]
CHAGEE VivoCity

Step into CHAGEE VivoCity, a lush oasis where modern tea culture meets Singapore’s vibrant charm. Inspired by the rhythm of the ocean, the space features wave-like interiors, palm motifs, and exclusive Peranakan-inspired merchandise that celebrate the island-nation’s iconic heritage. Located at #01-98 in VivoCity, this serene teahouse invites visitors to connect and unwind with every […]
LATITUDE Bistro ONE°15 Marina

After a two-month renovation, LATITUDE has reopened its doors, offering Members an exciting and refreshed dining experience. The updated menu features a mix of new culinary creations and classic favourites, ensuring something for every palate. LATITUDE Bistro combines modern elegance with stunning marina views, framed by floor-to-ceiling windows and serene alfresco seating. The sophisticated ambiance […]
Yakiniku Gyubei

Yakiniku Gyubei, Japan’s renowned nose-to-tail yakiniku restaurant, has opened its first overseas outlet at 100 AM Mall in Singapore. Established in 1999 in Chiba, the restaurant has gained recognition for its sustainable “zero-waste” approach to meat consumption, sourcing whole Wagyu cows from Kyushu. With 22 outlets across Japan, its Singapore debut offers diners a chance […]
Shabu Shabu Sumire-An

Shabu-Shabu Sumire-An, a new Japanese shabu-shabu restaurant in Tanjong Pagar, brings a taste of Osaka to Singapore with its all-you-can-eat buffet concept. Known for its signature pork dish, Buta Shabu, served with a flavorful soba soup base, the restaurant also offers a variety of Wagyu cuts, including sirloin, shoulder loin, chuck eye log, and beef […]
Thai Baang Changi City Point

Thai Baang has opened its fourth outlet in Singapore at Changi City Point, just a short walk from Expo MRT Station. This Thai-inspired bakery is famous for its fresh, soft, and fluffy bread, baked in customized tins. Inspired by the owner’s visit to a traditional bread stall in Bangkok, Thai Baang offers a variety of […]
