Echo House

Nestled within KADA, a historic building turned lifestyle hub, Echo House is a charming new café near Maxwell MRT station that blends quality offerings with understated appeal. With a theme of “echoing life’s desires through coffee, culture, and collaboration,” the space invites café hoppers to unwind in its breezy outdoor seating area or cosy minimalist […]
Kyuukei Coffee

Kyuukei Coffee has expanded to KADA Maxwell, bringing its signature Japanese-inspired tranquility to this bustling lifestyle and wellness hub. With more seating than its Bukit Merah location, the café offers a serene space that fills up quickly thanks to its devoted following. Known for its rotating selection of beans, Kyuukei delivers consistent coffee excellence, whether […]
Magpie

Another culinary gem is joining Tiong Bahru’s vibrant scene on January 9. This charming neighborhood, beloved for its mix of local food legends and modern concepts, is welcoming Magpie, a restaurant that promises to capture attention in 2025. Helmed by Kurt Wagner, known for Kafe Utu and Tamba, alongside New Zealand-born chef Eliot Thomas, Magpie […]
Murger Han

China is emerging as a top travel destination for 2025, fueling a growing fascination with its rich culinary heritage. This month, Murger Han brings the authentic flavors of Xi’an to the CBD with a menu that’s both delicious and affordable. Originally from London, the chain is beloved for its signature Murgers—filled with pork, lean pork, […]
Vernacular Coffee

Vernacular Coffee, a delightful newcomer to Guillemard Road, brings a distinctive touch to the local cafe scene with its focus on coffee and pastries. The cafe offers an impressive range of eight Single Origin Coffees, primarily sourced from Southeast Asia. These beans, either roasted in-house or sourced from Humble Origins in Joo Chiat, highlight the […]
Caro Pâtisserie

Caro Pâtisserie’s new location in Joo Chiat offers a delightful slice of French dessert culture in Singapore’s East. Nestled beside Café Wabi Sabi, the patisserie exudes charm with its European-inspired interiors and a focus on artisanal tarts. The menu features a curated selection of classic and rustic treats, from vibrant berry tarts with buttery pastry […]
Rustica

A Farm-to-Table Café Showcasing Local Produce and Culinary Creativity. Nestled in the heart of Lavender at Crawford Lane, Rustica sets itself apart with a dedicated farm-to-table concept that champions locally sourced ingredients. By incorporating produce from local farmers into every dish, the café not only supports the community but also highlights the freshness and quality […]
Cafe FuFu

Nestled beneath an HDB block in Redhill’s Lengkok Bahru neighborhood, Cafe FuFu is the perfect spot for a cozy date night or a relaxed gathering with friends. This charming eatery specializes in authentic wood-fired sourdough pizzas, served in a warm and inviting space accented with terracotta tiles and wooden elements. With both indoor and pet-friendly […]
Hakata Mentai Yamaya Kitchen

Mentaiko lovers can now delight in the flavors of Hakata Mentai Yamaya Kitchen, newly opened at IMM. This Japanese restaurant chain specializes in dishes featuring premium pollock roe, specifically Hakata-style mentaiko from Yamaya Communications, one of Japan’s leading mentaiko producers. Known as Yamaya Kitchen in Japan, Thailand, and Taiwan, the Singapore branch adopts the full […]
Pasta Papa

Singaporean content creator Luke Chan, widely known as Lukeychan, has ventured into the food and beverage industry with the opening of his first eatery, Pasta Papa. Known for his comedic skits and relationship videos that have garnered over 173,000 followers on TikTok, the 27-year-old partnered with Jayden Loh, the owner of DLLM Lok Lok, to […]
