MODU

The wholesome healing and heart-warming goodness of Samgyetang, the highly raved about Korean ginseng chicken soup, now has a specialty establishment in the heart of Singapore with the opening of MODU. From the original founders of DRIM Korean Steakhouse in Mandarin Gallery, MODU proudly opens its doors as Singapore’s first samgyetang specialty restaurant, celebrating contemporary […]
Yakitori ONE

Nestled in Suntec City Mall, popular Beijing yakitori specialist Yakitori ONE 鳥萬 has debuted its first overseas restaurant in Singapore. It serves up an extraordinary dining experience, spotlighting every part of the chicken possible, from head to tail – including rare and unique cuts such as the giblets, neck meat, heart aorta, trachea, boneless wing […]
Hakka Yu

Hakka Yu 客语 has made its debut in Singapore, opening its first and only outlet at Jewel Changi Airport. This authentic Hakka restaurant, originally founded in Guangzhou in 2013, has over 80 outlets across China and has been featured on Dianping’s Must-Eat List in 2022 and 2024. Known for its signature dishes like Hakka Salt-Baked […]
ICE&TIME

ICE&TIME is a specialty dessert café perfect for kakigori enthusiasts. The serene, zen-inspired space features minimalist Japanese decor, complete with hanging plant balls under a skylight, creating a tranquil ambiance. Notably, there’s no GST or service charge, making it an inviting spot for dessert lovers. The café is known for serving some of the largest […]
Guerilla Coffee @ Kallang Riverside

Guerilla Coffee, a homegrown micro-roastery, has opened its flagship outlet at Kallang Riverside. Tucked away from the bustling crowd, the café and bar concept offers a quaint and spacious retreat. The space exudes a rustic, bohemian-inspired charm, with warm brick tones and wooden furniture creating a cozy atmosphere. The flagship also features an in-house roastery […]
The Winery Gourmet Bar

Nestled in the tranquil heart of Siglap is The Winery Gourmet Bar, an old-world medieval haven where quality European-inspired cuisine meets an extensive selection of exclusive wines. Inspired by a founder with a keen interest in organic produce, fine wines, and rare whiskies, The Winery Gourmet Bar focuses on quality and unique offerings. This commitment […]
Chen’s Kitchen

Chef Chen Kentaro, the culinary force behind newly renovated Michelin-starred Shisen Hanten, introduces Chen’s Kitchen at Paragon Shopping Centre, bringing bold Chuka Ryori flavours and his renowned Mapo Tofu to the heart of Singapore. This new casual family-dining concept is comfort Chinese-food with finesse, blending Japanese techniques with rich Szechuan flavours and promises sustainable pricing. […]
Momolato

Momolato’s new café in Bugis is a haven for night owls, staying open until 1 a.m. on Fridays and Saturdays. Known for its award-winning gelato, the café offers flavors like Triple Dark Chocolate and Sweet Corn Cempedak alongside innovative desserts such as the Sicilian Pistachio Kunafa Waffle and deep-fried mochi ice cream. Savory options like […]
US Pizza @ Funan

US Pizza, a popular Malaysian chain, has been rapidly expanding in Singapore since opening its first local outlet in Bedok last year. This year, it unveiled its latest branch at Funan, taking over the space previously occupied by Little Caesars Pizza. Established in Penang in 1997, the chain has grown to over 100 outlets in […]
Prada Caffé

Prada is set to make its mark on Singapore’s luxury F&B scene with the launch of Southeast Asia’s first Prada Caffè. Located within the Prada flagship at ION Orchard, the café showcases pastries and treats from Marchesi 1824, a renowned Italian pastry shop with a 200-year history. Currently in its soft launch phase, the café […]
