After Hours Gelato @ Bishan

After Hours is a two-storey gelato café known for its inventive sweet treats, including their signature Churros Mochi Waffle—the first of its kind in Singapore—and thick, fluffy butter toasts. With their second outlet now open in Bishan, the café introduces a sleek silver-and-orange interior, complete with both indoor and outdoor seating, the latter being pet-friendly. […]
Kayu Kayu

Located along the vibrant Arab Street, Kayu Kayu is a halal café known for its charming, wood-themed interiors and budget-friendly skewers priced at just 99 cents per stick. The warm, vintage-inspired space offers both indoor and alfresco seating, creating a laid-back atmosphere perfect for casual meetups or relaxed solo visits. The menu highlights an assortment […]
Café Gyoen Matcha Bar

Café Gyoen, once a viral sensation in Serangoon Gardens for its Tokyo subway-inspired bathroom, has found a new home in Maxwell. While the original outlet drew crowds with its uncanny resemblance to a Japanese train station—complete with ‘directions’ to the Oedo and Ginza lines—the café was equally known for its comforting teishoku sets featuring tamago, […]
Rumifolks

Rumifolks, a local beverage brand that first gained recognition through trade fairs, has made a comeback with a new café at 28 Bali Lane. Formerly known as Rumi The Poet’s Cup at Haji Lane, the brand became popular for its distinctive drinks and poetic charm. Its closure made headlines and stirred strong reactions from fans, […]
Honey and Bean

Honey and Bean is a charming little café tucked within Whampoa, a neighbourhood more commonly associated with its bustling market and traditional hawker fare than with modern coffee spots. Amidst ageing HDB blocks and a slower, local pace of life, Honey and Bean offers a lighthearted and unexpected twist. The café focuses on honey-based beverages […]
Queic by Olivia @ Singapore Changi Airport

Queic by Olivia has officially arrived at Jewel Changi Airport, marking a new milestone for the beloved cheesecake brand. This latest outlet is the first tribute-boutique dedicated solely to cheesecakes—an extension of the renowned Olivia Restaurant & Lounge from Barcelona to Singapore. At the heart of Queic is the signature Olivia cheesecake, a hand-crafted dessert […]
Open Sourced

Tucked away on the second floor of a shophouse along Perak Road, just steps from Little India MRT, Open Sourced Café is a hidden gem offering hearty burgers, great coffee, and a cosy atmosphere. The bright, upstairs space is designed for slow lunches, casual conversations, and relaxed hangs. Open Sourced, or OS, may not boast […]
Lead General Hotpot (Shuai Jiang Jun)

Armed with a treasured recipe from Chongqing’s historic Ciqikou district dating back to the 1980s, Shuai Jiang Jun proudly opens its doors at Tiong Bahru Plaza this May. Drawing from a culinary legacy passed down through generations, Shuai Jiang Jun takes pride in delivering authentic Chongqing flavours. This spicy and flavourful adventure starts from its […]
Breadfirst Everyday @ Jewel Changi

The much-touted Breadfirst Everyday East-meets-West waffle and rosti burgers paired with memorable Thai sauces moves from its coffeeshop home to a takeaway food kiosk in Jewel. In what co-founder, Lex Loi, terms as a “scary yet exciting move” the trio have created yet-another fusion series to cater to the more youthful, globetrotting diners of Jewel […]
Kopi Siew Dai

Kopi Siew Dai 咖啡食代 is a new retro-inspired eatery tucked within HomeTeam NS Khatib, just a short walk from Khatib MRT. Designed with nostalgic charm, the space features vintage furnishings, pastel walls, and old-school memorabilia, creating a cosy, throwback atmosphere. It’s part of the wave of Nanyang Kopitiam-style cafes popping up across the island, with […]
