Xiang Xiang Hunan Cuisine @ Mandai

The bold and unbridled flavours of Hunan are pouncing into the home of wildlife with the opening of Xiang Xiang Hunan Cuisine’s 17th outlet at Mandai Wildlife EAST (#01-06) this August. Feast on the authentic and fiery flavours from this inland province in central China, all set against a lush, nature-filled backdrop. This latest outlet […]
Maison Pierre Hermé Paris

Maison Pierre Hermé Paris has made its debut in Singapore with the opening of its first-ever Southeast Asia flagship at Resorts World Sentosa’s WEAVE. Officially unveiled in August 2025, this is the largest boutique in the Maison’s history, offering a spellbinding blend of sweet, savoury, artistic, and sensorial experiences. Spanning two levels, the flagship presents […]
54° Steakhouse

The launch of 54° Steakhouse in August 2025 marks the latest chapter in the story of Food Concepts Group. Since opening its first restaurant, Zafferano, in 2012, the group has been at the heart of epicureanism in Singapore. For over a decade, the group’s cornerstones of food, service, and ambience – symbolised by the three […]
NAE:UM

The hum of anticipation for new experiences in a new space, interlaced with the quietude of returning to the familiar – welcome to the latest expression of NAE:UM. Reopening on 21 August 2025 with a home that has changed, yet remains unmistakably itself, Michelin one-starred NAE:UM begins a new story. Not a reinvention nor just […]
SanSara

SanSara, a North Indian gem nestled along Robertson Quay has recently reopened, welcoming guests with an elegant new design and revitalised menu that honours culture and craftsmanship. Inspired by the ancient culinary traditions of Awadh and modern references to India’s majestic palatial design, SanSara invites diners to rediscover North Indian cuisine through an immersive, sensory-led […]
Niku Niku Oh!! Kome

Nice to MEAT you! The popular Japanese hamburg steak concept, Niku Niku Oh!! Kome is finally making its Singapore debut. Its first outlet is set to open on 7 August 2025 at WEAVE, the new lifestyle destination within Resorts World Sentosa. Niku Niku Oh!! Kome is developed by Monogatari Corporation, Japan’s top-listed F&B powerhouse. Established […]
Jian Bo Shui Kueh

Heritage Favourite Jian Bo Shui Kueh Reopens at Tiong Bahru with Fiery New Mala Flavour, Celebrate their 5th Consecutive Bib Gourmand Award A heritage street food and popular breakfast staple since 1958 now greets fans new and loyal with an irresistible new kick. Jian Bo Shui Kueh, a beloved icon in Singapore’s vibrant hawker scene, […]
LeMa Dumpling

Paradise Group unveils LeMa Dumpling, a new comfort food culinary venture dedicated to the art of dumplings. The new family-friendly dining concept by one of Singapore’s leading Chinese restaurant groups features jumbo-sized Taiwanese-style dumplings from the heart, crafted from the freshest ingredients, at pocket-friendly prices. LeMa Dumpling is located at Jewel Changi Airport, a space […]
Tiong Bahru Food Centre

Tiong Bahru Food Centre is back in action after following a three-month renovation. While the space was last upgraded in 2017 and remained in good condition, the National Environment Agency (NEA) decided it was time for some light maintenance. The food centre, which has served the neighbourhood since 2004, continues a legacy that began in […]
M.patisserie

M.patisserie — Bakes from the Heart Just behind the counter at Takara House, you’ll spot a compact kitchen where M.patisserie comes to life. Helmed solo by the owner’s sister, this homegrown bakery serves up small-batch pastries that are as pretty as they are delicious. Favourites include the matcha pistachio shortcake, lemon meringue tart, Japanese matcha […]
