Udon Shin

Tokyo’s acclaimed Udon Shin, a Shibuya mainstay famous for its silky handmade udon and cult-favourite Carbonara Udon, is bringing its signature “Four Fresh” philosophy to Singapore. Brought in by Gaia Lifestyle Group, this marks the brand’s highly anticipated first overseas outpost, inviting diners to experience artisanal udon made fresh daily, served with piping-hot broth, crisp […]
Golden Chopsticks

Golden Chopsticks 金筷子, Singapore’s first-ever Yun-Gui-Chuan (云贵川) concept, has opened its doors at Century Square in Tampines. This homegrown brand draws inspiration from the gastronomy and food culture of three Chinese provinces, Yunnan, Guizhou and Sichuan, while also catering to local Singaporean tastes. Guests can now savour the finest flavours of Yunnan, Guizhou and Sichuan […]
YANGGUOFU Malatang

The spiciest news this week in Singapore, the world’s largest malatang chain YANGGUOFU Malatang (YANGGUOFU) unveils its latest addition at i12 Katong! With the opening of its 16th outlet in Singapore, the popular malatang chain brings its signature customisable malatang experience to fans in the east coast. The world’s largest malatang chain with nearly 7,000 […]
88 Hong Kong Roast Meat Specialist

A staple of Singapore food is roast meats, especially our char siew (Cantonese-style barbecued pork) and siew yok (crispy roasted pork belly). One popular household name people flock to for these porcine gems is 88 Hong Kong Roast Meat Specialist (88 Hong Kong Roast), which employs a special charcoal roasting technique to achieve a deep […]
Rasapura Masters

Rasapura Masters at Marina Bay Sands has unveiled a brand new look, introducing a refreshed Garden City–inspired space alongside one of its strongest lineups to date. The redesign features kinetic lighting, ripple ceiling accents and a large LED backdrop that brings the lush ambience of Gardens by the Bay into the food hall, creating a […]
Vän Kafé

Vän Kafé is the latest café drawing crowds to the west, thanks to its spacious Japandi-inspired interiors and breezy, glasshouse-like setting in Jurong East. The minimalist space feels bright and calming, with a generous outdoor area that’s pet-friendly and ideal for slow afternoons. With queues currently stretching up to an hour, it’s clear this new […]
Fernweh

Fernweh is a new café nestled within BEAT.1932 Hostel on South Bridge Road, bringing a breezy, Scandinavian-inspired aesthetic to the heart of Chinatown. Its pastel, multicoloured façade makes it instantly recognisable, while the pet-friendly outdoor area and airy, mint-and-oak interiors offer a calming escape from the neighbourhood’s usual bustle. Power outlets and free Wi-Fi make […]
Sushi Sakuta

Sushi Sakuta begins a new chapter at Millenia Walk, unveiling a refreshed space that reflects Chef Yoshio Sakuta’s exacting approach to Japanese fine dining. One of only two Japanese restaurants in Singapore awarded two Michelin stars, the move signals a significant step for the brand, bringing its reputation for craftsmanship into a purpose-built setting designed […]
Los Amigos

Joining the likes of Lavi Taco and Huevos — both favourites among Singapore’s taco-loving crowd — Los Amigos is the new kid spicing up the CBD with a mix of well-loved Mexican classics and creative fusions. Brought to you by the team behind Next Door Spanish Café and Asador, Los Amigos channels the same culinary […]
The Açaí Teahouse

There’s a sweet new spot at Clarke Quay that’s all about indulgence — The Açaí Teahouse, where acai and matcha soft-serve come with a twist: unlimited toppings. Start with your base of acai, matcha, or a swirl of both, then choose your size before heading to the toppings island. Here, you’ll find everything from fresh […]
