Din Tai Fung Geneo

Din Tai Fung, the acclaimed Taiwanese restaurant chain celebrated for its signature Xiao Long Bao, is set to close 2025 on a high note with the debut of its 29th and 30th outlets in Singapore. Opening on 21 August 2025, the new GENEO restaurant will seat 120 diners and feature an inviting alfresco area overlooking […]
Don’t Runaway Pop-Up @ Joo Chiat

Sandwiches with zero chill are coming in hot! Don’t Runaway is crashing into Joo Chiat with a no-rules, all-flavour sandwich pop-up and guess what – it’s absolutely free. Starting 29 August, expect a line-up of unapologetically bold sandwiches that turn the volume all the way up on flavour. The menu changes on the fly, the […]
Gyukatsu Kyoto Katsugyu One Holland Village

Fans of Gyukatsu Kyoto Katsugyu can now rejoice, for the Japanese beef cutlet specialist is opening a second outlet on 22 August 2025, at One Holland Village! Regulars can now run to this new restaurant, bypassing the constant stream of diners always lining up at its first Singapore outpost at Raffles City. In addition, One […]
Temper

A new presence in Tanjong Pagar’s dining scene, temper is a sensorial hideaway that’s intimate and playfully unfiltered. Built for the discerning who know what they like but seek something more, the venue serves up intuitive wines, moreish dishes, cocktails, hospitality, and soundscapes that slide between moods. Setting up home adjacent to Mondrian Singapore Duxton, […]
Porsche @ Jewel Changi

Porsche Asia Pacific has officially opened the doors to its Porsche at Jewel store, a new lifestyle-led brand space located at Jewel Changi Airport that seeks to combine Porsche heritage, automotive passion and flavours from around the world under one roof. Positioned at the heart of one of the world’s busiest international travel hubs, directly […]
Hawker’s Street @ TANGS

Looking for affordable eats in Orchard? The new Hawkers’ Street at TANGS @ Tang Plaza has opened in the basement, bringing together six Michelin-approved stalls and nine other popular names in its biggest outlet yet. Highlights include Fei Fei Roasted Noodle, a Bib Gourmand favourite known for its tender char siew and springy egg noodles, […]
Gwanghwamun Mijin

Since 1954, Gwanghwamun Mijin has been committed to preserving the rich culinary tradition of the Gwanghwamun area through its speciality: Korean-style cold buckwheat noodles. This beloved Korean household name is bringing its time-honoured tradition to Singapore with the launch of its first overseas flagship at Far East Square on August 2025. Listed on the MICHELIN […]
Citrus Kitchen

Citrus Kitchen is one of the newest gems to open within Geneo, Singapore’s cathedral-inspired lifestyle hub in the West. The bistro instantly sets itself apart with a laid-back, tropical vibe that feels more like a tropical beach club than a city café. Step inside and you’re greeted by warm rattan lamps, rustic wooden furniture, and […]
42 Pasta is the Answer

42 Pasta is the Answer is the kind of restaurant that makes dining feel personal. Tucked away on the ground floor of Thomson Plaza, the 20-seat Italian spot offers just one handmade pasta dish a day, crafted entirely by chef-owner Lim Zhi Han. Each morning, he decides what to roll out—whether it’s pillowy ravioli, silky […]
Salt & Soul

Salt & Soul is the newest gem at Frasers Tower, tucked within a stunning 270-degree glass enclave that seamlessly shifts from a serene café by day to a spirited bar-restaurant by night. Its interiors strike a balance between quiet sophistication and warm hospitality, making it a versatile spot whether for a morning coffee, casual lunch, […]
