Your Deli Bite Cafe @ Novena

Founded by Boly & Rita 2 years ago with the mission of creating a true and authentic Banh Mi experience in Singapore. After establishing the brand, they felt there was a gap in unique Vietnamese cuisine with homemade recipes. Being a foodie and having a love for cooking, Boly always hosts her friends for Vietnamese […]
A Hot Hideout

A Hot Hideout first made waves online for its unconventional mala offerings, including deep-fried mala toppings in their xiang guo, and mala tang made with a collagen soup base. They’ve since opened a sophomore outlet in the North, near Springleaf MRT Station, so you don’t have to travel into the deep West to get your […]
Abundance @ Jalan Besar

Known for their fusion flavours that fixate primarily on Taiwanese cuisine, the restaurant-bar has done well in attracting loyal customers seeking for Taiwanese food. Abundance has built a 2nd home in the neighbourhood (neigh-bar-hood) of Jalan Besar – serving up the same signature buns, beers, and beats. Abundance at Jalan Besar sits a larger number […]
Zing by Xi Yan

Zing is Xi Yan’s 3rd outlet and newest, a conscious-dining concept in collaboration with The Social Kitchen. Zing serves up a healthy variety of nutrient-packed meals for every day dining and well-being, through the use of sustainable produce. A must-try for all who enjoy healthy living and wholesome comfort food. A quick fix or special […]
Hot Buns

Firing up Asian street food flavours in Singapore’s vibrant entertainment enclave.
Ima-Sushi

A fast casual sushi restaurant that offers fresh sashimi at affordable prices. They specialise in Australian style sushi rolls, creative dragon rolls and thick cut sashimi. ima – 今 (いま) : is an adverb in Japanese that translates to ‘now’, or ‘currently’. It can also be used as a noun to mean ‘the present time’, […]
Le Matin Patisserie @ ION

Officially from February 2023 at ION Orchard, serving freshly made Viennoiserie, Brunch & Desserts by Chef Matin. Founded in 2020 – Le Matin, or “the morning” in French is a French-inspired patisserie with an ever-evolving menu of unique pastries, expertly-crafted from exciting ingredients sourced from the world over. Chef Matin – With a keen palate […]
MoonGlow Café & Wine Bar

Located at 2A Stanley Street in Telok Ayer, MoonGlow & Wine Bar is inspired by Australia’s wine, dining and cafe culture, with menu offerings that boast an eclectic mix of local flavours with an Aussie slant.
Surrey Hills Deli

Surrey Hills Grocer has opened their third outlet in Raffles Place, offering hearty sandwiches, Australian coffee, and beer on tap from 5pm. The new concept, Surrey Hills Deli is less than a minute’s walk from Raffles Place MRT Station and boasts a nature-inspired space with wooden furnishings and floor-to-ceiling windows. Purposefully located at Singapore’s commercial […]
Xiabu Xiabu

Xiabu Xiabu refers to an individual hot pot in the Hokkien language which originated from the word ‘Shabu Shabu’ in Japanese. Xiabu Xiabu was founded in Beijing in 1998 and listed on Hong Kong Stock Exchange in 2014 by a Taiwanese Entrepreneur with a new Bar Style of Hot Pot. For more than 20 years […]
