Lumbre

Taking its name after the word for fire and warmth in Spanish, Lumbre is a Spanish restaurant bringing the best from land and sea, farm to table, cooked by two signature means of choice – an open wood-fire grill or Josper charcoal oven. Lumbre is a new dining concept by AC Concepts (who runs Kulto […]
Yantra

Reimagined with rich ambience, rare and eclectic recipes, Yantra Singapore brings together India’s culinary heritage and contemporary elegance.
The Apricus Coffee & Food Co.

The Populus (at Neil Road) has opened a new concept of brunch cafe at Jalan Kayu. The space is done up with natural daylight shining down from the ceiling along with sleek design elements similar to The Populus. Providing a great sense of escapade, from the hustle & bustle of the city life. The Apricus […]
Dolcetto

Dolcetto is all about the leisurely enjoyment of sweet idleness. Inspired by the charm and craftsmanship of the food purveyor shops that lie along the weaving streets and alleys of Italy, Dolcetto is a multi-concept gourmet destination for all things Italian. Located at the lobby level of Regent Singapore, Dolcetto features an artisanal pasticceria and […]
Bleu

Indulge in a gastronomic menu with breathtaking views of majestic boats in Keppel Bay. Located on Keppel Bay, Bleu offers a unique way to enjoy French food with a modern twist in an ideal location. From its sweeping views of the marina to its comfortable seating and relaxing atmosphere, Bleu makes it easy for you […]
Only Creamery

Founded in 2022 by Titus Low and Hundred Acre Creamery. They found mutual interest in a creating platform for everyone to be equally happy over the enjoyment of gelato. They believe gelato is for everyone and can put a smile on anyone’s face, just like love and happiness, regardless of who they are. At OnlyCreamery, […]
Drunken Farmer

Opening its 4th outlet this October at Quayside Isle. The name is inspired by the drunken kung fu masters, a reminder of the mastery and skill behind the natural wine farmers and bakers that influence their cuisine. The brand believes all good things come from the earth. The gut-pleasing grapes and grains free of nasty […]
Ka-En Grill and Sushi Bar

A classy Japanese grill & sushi bar, Ka-EN is the ideal spot for business luncheons, afterwork gatherings and hangouts with the crew, whether al fresco or in air-conditioned comfort. Sakes on tap (from November 2022) are the perfect drink of choice for the whole evening, while a wide selection of sakes by the bottle, sake […]
Cuisson

Simple pleasures at your table. A flavourful french steakhouse located in Tanjong Pagar. The brainchild of Chef Jonathan of Voyage. The space provide an exclusive semi-private al fresco dining experience ideal for up to 6-7 guests, located in the courtyard under their historic bay laurel tree. This table is available seasonally from April through September.
Sol & Ora

Burnished by the sun and washed by azure waters, Sol & Ora evokes the Mediterranean like nothing else. From its perch on the rooftop of The Outpost Hotel on Sentosa, it brings the allure of the ‘Middle Sea’ and its unique coastal culture to our very doorstep. Sol & Ora rides on the success of Sol & Luna, the ever-popular bistro […]
