Kiwami @ VivoCity

Ever on the hunt for exceptional Japanese dining experiences, EN Group once more outdoes itself with the debut of Kiwami Teppan, Ramen & Gyoza Bar landing right in VivoCity. Kiwami VivoCity specialises in live sizzling teppanyaki, quality tonkotsu ramen made with the finest ingredients and juicy gyoza dressed in a medley of sauces. Kiwami Teppan, […]
Casa Stefano Ricci

Florentine luxury maison Stefano Ricci unveils its first-ever private lounge in Singapore, marking a significant milestone for the brand and for the region’s luxury landscape. Casa Stefano Ricci Singapore rises above Orchard Road as an invitation-only enclave, introducing a new expression of Italian lifestyle hospitality through a world-first concept designed exclusively for private members. Personally […]
MyX

A new dining destination has arrived in Chip Bee Gardens with the opening of MyX, a Latin American–inspired restaurant that blends warm hospitality with a touch of American soul. The creators behind Siri House, Moxie and Cudo bring this new concept to the leafy Holland Village enclave, offering a stylish yet inviting space anchored by […]
Tiong Bahru Hainanese Boneless Chicken Rice

Tiong Bahru Hainanese Boneless Chicken Rice has taken over the former Ju Xing Home space at Takashimaya, unveiling its first full-service restaurant in the heart of Orchard. Known for its decades-long heritage and loyal following, the family-run brand brings its signature chicken rice into a more refined setting, marking a new chapter for the hawker […]
Chick-fil-A Singapore

Chick-fil-A is finally arriving in Singapore, marking the brand’s first-ever store in Asia when doors open at Bugis+ on December 11. The highly anticipated launch brings the iconic American fast-food name to local shores, complete with its signature warm hospitality and a bright, inviting space on the mall’s ground floor. Expect familiar fast-food conveniences like […]
Tutto

Tutto, meaning “all, everyone, everything” in Italian, brings the spirit of Italy to Singapore through honest, handcrafted pastas and pizzas made with quality ingredients. Rooted in heirloom recipes and guided by the belief that everyone can eat well, Tutto celebrates the beauty of simplicity where everything is made fresh, by hand, and with heart. Brought […]
L’Entrecôte The Steak & Fries Bistro

L’Entrecôte The Steak & Fries Bistro has opened a new home, bringing its Parisian charm to River Valley. Known for its classic one-main-course concept, the bistro continues its signature experience with trimmed entrecôte steak, endless golden fries and its famed secret sauce, now served in a refreshed neighbourhood setting. The River Valley outlet blends warm […]
RUXU

Guangzhou’s popular bakery-café RUXU 入续 has made its international debut at Funan, marking the brand’s first venture outside China. Already established in Guangzhou, Shenzhen and Shanghai, the new outlet brings its signature baked goods and traditional Chinese desserts to Singapore’s city centre, just steps from City Hall MRT. Early favourites include the Caramel Croissant Tart, […]
Chegoya x Pizza Maru

One of the top Korean collabs has dropped at Plaza Singapura, with the opening of Chegoya x Pizza Maru (#04-66)! Get a slice of the action with outlet exclusive Red Corn Pizza, previously only available in Pizza Maru Korea; and dig into hearty Korean comfort food from $9.90 at Chegoya, which means “The Best!” in […]
Tempura-EN

Always on a mission to better its art and knowledge of tempura-making, Tempura-EN enters a new chapter with a new brand identity, adding to its reputation for premium craftsmanship and high-quality ingredients. Absorbing the best of what was previously known as Tempura Makino, the concept has now been refreshed and meets the world as […]
