Kiap Kiap Chicken Club and Bar

Kiap Kiap Chicken Club & Bar has opened along Liang Seah Street, bringing a late-night fried chicken and cocktails concept to the neighbourhood. Designed for dinners that stretch into drinks and after-hours gatherings, the casual spot stays open until 1am on weekdays and 2am on weekends. The menu centres around fried chicken served six ways, […]
rei

Chef-artist and chocolatier Janice Wong is bringing rei, a wellness-focused confectionery brand, to Singapore this September. Built around a simple approach of using no refined sugar, artificial sweeteners or sugar alcohols, the brand relies instead on ingredients such as raw honey, maple syrup, dates and whole fruit. The name draws from the Japanese words for […]
Seasonal Tastes

Seasonal Tastes at The Westin Singapore has reopened with a refreshed dining space on Level 32, pairing contemporary interiors with sweeping Marina Bay and ocean views. The revamped restaurant puts greater emphasis on the experience, with open kitchens, seafood displays and a broad selection of local and international favourites. Its elevated setting and spacious layout […]
