No passport is needed to enjoy Japan’s finest Warabimochi — simply head to Waterway Point! Viral Warabimochi specialist Warabimochi Kamakura is thrilled to announce the opening of its first dine-in café in Punggol, at Waterway Point, this month. Dedicated to an authentic Japanese experience, the café’s bright, minimalist decor evokes the charm of Japan’s aesthetic. Under delicate washi paper umbrellas, soft lighting by Kyoto’s Hiyoshiya Lighting recreates the gentle warmth of sunlight, providing a welcoming ambiance for enjoying Warabimochi treats.
With cozy seating now available in-store, visitors can savor their favorite Warabimochi and Warabimochi drinks in comfort. Starting in early November, the café will also offer a seasonal lineup of Soft Serve, beginning with the classic Japanese Kuromitsu flavor, dusted with kinako powder for a unique earthy sweetness.
Alongside their signature Warabimochi drinks, the café debuts three new offerings: Melon Milk, featuring sweet, refreshing melon with creamy Hokkaido milk; Rich Chocolate, a decadent blend of chocolate milk topped with chocolate whipped cream and dried strawberry; and Chocolate Banana, a creamy indulgence of banana blended with rich chocolate milk.