Consisting of Thai classics & fusion dishes are paired with curated list of fine liquors, wines, bespoken cocktails to enhance the Thai-centric wine & dine experience.
Step into a mystical realm where the four elements—Fire, Earth, Water, and Air—shape a modern interpretation of the South Asian
Opening on 8 May 2025, SPH Pickle Padel is set to become Singapore’s first fully air-conditioned venue combining both pickleball
Waga Waga Cafe unveils its latest project at the New Art Museum Singapore—but this isn’t your typical pop-up. Designed as
Nakoko is one of the newest names stirring up excitement in Singapore’s acai scene. Located in the air-conditioned Food Folks
Hazukido, the famed Taiwanese croissant brand, has opened a new outlet at ICON Link@ClubStreet, bringing its signature pastries to the
Crumbz Up, once a beloved toast spot among Singapore Polytechnic students, has reopened at a more central location within ICON
After the successes of CANCHITA Peruvian Cuisine, TINTO Spanish Restaurant and most recently VINO TINTO, power couple Chefs Daniel and
Claudine extends its culinary experience with La Terrace—a relaxed, welcoming space that invites guests to savour French-inspired sharing plates. While
Currently undergoing a renovation and will reopen in April 2025. New Balance began as a Boston-based arch support company in
Pulsii has relaunched as Pulsii French Bistro, trading its original woodfire restaurant concept for a livelier, more social dining experience.
