Tsui Wah (翠華), the Hong Kong-styled “Cha Chaan Teng”(港式茶餐廳), has opened its newest outlet in Singapore at Clarke Quay Central! Located in the vibrant and popular Clarke Quay area, the outlet features exclusive operating hours that extend late into the night, offering the perfect supper delights for the night owls. The party crowd at Clarke Quay is in for a treat! Tsui Wah’s newest outlet at Clarke Quay Central offers Late Night Eats HK-style. Savour authentic Hong Kong delights every Friday, Saturday & eve of PH from 9.15pm until 2am, in a menu that comprises a wide variety, from noodles to sandwiches and snacks, and a selection of vegetables and healthy choices amidst HK-style and Tsui Wah specialty drinks.
Key highlights in their Noodle Expert section include the Kagoshima-Style Braised Pork Cartilage in Fish Soup with Mixian ($9.80), Wontons with Shrimp Roe in Fish Soup with Noodles ($9.80), King Pawns in XO Sauce with Tossed Noodles ($14.80); diners can indulge in a late-night Crispy Bun with Condensed Milk ($4.20), Jumbo Hot Dog ($6.80), or a good ‘ol Toasted Luncheon Meat and Scrambled Egg Sandwich ($6) alongside its HK-style drinks such as Milk Tea ($3.80, Hot / $4.30, Cold) or Yuen Yeung Coffee & Tea ($3.80, Hot / $4.30, Cold).