Korean-French bakery chain TOUS les JOURS has expanded with a new café at Tang Plaza, marking its third outlet in Singapore after Northpoint City and Bukit Pasoh. Known for its fresh daily bakes, the brand offers an array of breads, pastries, cakes, and desserts, blending Korean creativity with French baking traditions.
At this Orchard location, visitors can look forward to favourites like the K-Hotteok Bread and Premium Pastry Egg Tart, alongside new creations such as the Twist Garlic Pastry and Coffee & Cream Coffee Bun. Each item is crafted with high-quality ingredients and baked fresh to ensure every bite is as delightful as the last.
Founded in South Korea in 1997, TOUS les JOURS has grown into a beloved global brand with more than 300 locations worldwide. Its philosophy of “every day” baking continues to resonate with fans, making each outlet a welcoming space for casual meet-ups, sweet indulgences, and everyday celebrations.












