TOFU G, Singapore’s first crafted tofu-based gelato, lands in Takashimaya Shopping Centre (Ngee Ann City) on January, inviting dessert lovers to a unique Korean atelier-inspired experience in the heart of Orchard Road.
Following the viral success of its Mandarin Gallery debut, where long queues and social media buzz cemented TOFU G as a trend-setting dessert phenomenon, this new Takashimaya location offers fresh ways to enjoy the same high-protein, vegan-friendly gelato in a visually striking, sensory-focused environment. Visitors can watch gelato churned live on-site, enjoy a serene Korean-inspired retreat amid Orchard Road’s bustling luxury scene, and capture Instagram-worthy moments that blend heritage craftsmanship with modern design.
Brand Story: A Dessert Phenomenon
TOFU G was born from a passion to share refined Korean craftsmanship through tofu-based gelato, Singapore’s first of its kind. Its debut at Mandarin Gallery drew long queues and viral attention, proving that local dessert lovers crave new, healthier indulgences. The success extended across the border, with Malaysia’s TRX Mall outlet also welcoming eager crowds, further cementing the brand’s reputation as a trend-setting
dessert phenomenon.
Now, the Takashimaya outlet continues this journey, combining traditional Korean tofu-making techniques with modern dessert sensibilities, blending the purity of heritage with contemporary taste to deliver gelato that is culturally rooted yet delightfully novel.
Why Visit Tofu G Newly Opened Takashimaya Outlet
Prime Orchard Road Location & The Only Korean Dessert Sanctuary In Singapore’s luxury retail hub, TOFU G stands out as the only dedicated Korean dessert concept. Conveniently located in Takashimaya, it’s perfect for shoppers, office workers, and tourists seeking a quick, premium indulgence.
Guaranteed Freshness with Live Gelato Churning
TOFU G is committed to quality at every branch. Using live gelato churning, each scoop is crafted on the spot for perfect texture and temperature, ensuring the freshest, creamiest gelato experience.
Instagrammable Korean Atelier Space
The serene, modern Hanok-inspired interior blends calm Korean design with Orchard Road energy, providing a visually striking backdrop for social media content. The space emphasizes natural textures, including linen, unbleached cotton, and wood finishes, with subtle millstone motifs connecting visitors to tofu-making heritage.
High-Protein, Mindful Indulgence
Guilt-free, high-protein, vegan-friendly gelato crafted for health-conscious dessert lovers seeking indulgence without compromise.
Real Ingredients, Honest Taste
Only the finest natural ingredients are used, minimally processed to preserve their purest flavors. Each scoop reflects TOFU G’s philosophy of clean, mindful, crafted desserts.
A Korean Dessert Oasis in Orchard Road
Amid the mall’s hustle, TOFU G provides a serene Korean-inspired retreat, offering a unique sensory escape for visitors in the heart of Orchard Road.
What Makes TOFU G Unique
At the heart of TOFU G is refined Korean craftsmanship and a philosophy of mindful indulgence. Each gelato is made using natural ingredients, non-GMO soybeans, roasted black sesame, Korean sweet potatoes, and more, creating vegan-friendly, clean, and nourishing desserts.
Infusing heritage craftsmanship into modern gelato, each creation reflects TOFU G’s philosophy: celebrating clean, natural ingredients while reimagining dessert for today’s health-conscious, trend-savvy consumers.












