Sushi Yujo is a modern, unconventional Japanese omakase restaurant located in the dynamic heart of the business district. Yujo in Japanese means friendship, which symbolises the camaraderie of life-long friends who decided to bring together their best experiences of travelling and dining in Japan. Diners have a choice of omakase menus at the 13-seater counter and private rooms, helmed by veteran Singaporean chef Desmond Fong.
Oat & About
Oat milk-based ice creams are gaining popularity in Singapore, offering a creamy and dairy-free indulgence for plant-based dessert lovers. One