JEM Welcomes Nan Yang Dao with Exclusive Dishes & Star-Studded Flavours by Ah Ge Li Nanxing
SINGAPORE, 14 July 2025 – Hot on the heels of its rapid expansion, Nan Yang Dao opens its 16th outlet at JEM on 25 July, serving up familiar comfort food and new flavours with a Nanyang twist. The celebrated brand, which first opened in 2022, now brings its unique blend of Malaysian regional specialties to the heart of Jurong East.
For three days only (25–27 July 2025), enjoy 15% off your total bill at the JEM outlet. Then from 1 to 9 August, indulge in free-flow coffee and tea starting at just $1.70.
Don’t miss KL Pan Mee ($7.90), a dry-style noodle dish distinct from Singapore’s ban mian. Served with ground meat, poached egg, and a fiery sambal, it also comes in a Mala version for spice lovers. Another standout is the Nanyang Steamed Chicken, delicately cooked with ginger and soy for that old-school, homestyle touch.
Also debuting at JEM is a limited-time collaboration with local TV icon Li Nanxing, who celebrates his 40th year in entertainment. Featuring his signature Hae Bee Hiam, two celebratory dishes will be on the menu: the savoury Hae Bee Hiam XO Penang Char Kway Teow with Double Egg ($12.80), and Ah Ge Fried Bee Hoon with Tiger Prawns ($12.80), combining Nan Yang Dao’s robust flavours with Li Nanxing’s artisanal sambal.












