Guoco Midtown II welcomes the Singapore debut of Lee & Bai Chinese Buns & Noodle Shop (李与白), a renowned brand from Chengdu with over 400 outlets across China. Known for its dedication to time-honoured recipes and fresh, high-quality ingredients, Lee & Bai has built a strong following for its handmade buns and traditional noodle dishes.
At the heart of the menu are its signature Chengdu-style steamed buns, freshly wrapped and generously filled. Flavourful highlights include the best-selling braised pork buns, as well as savoury options like sour radish and cabbage. Each bite delivers the bold, comforting taste of regional Chinese cuisine, crafted with care and authenticity.
Beyond buns, Lee & Bai also serves a variety of noodles prepared with fresh ingredients and rich broths, offering a satisfying experience for fans of Chinese comfort food. With its first Singapore outlet now open at Guoco Midtown II, Lee & Bai brings a beloved slice of Chengdu’s culinary culture.












