Kwaasong Bakehouse has quickly made its mark in Singapore with two new CBD outlets at Guoco Towers and IOI Central Boulevard Towers, complementing its original location at Lor Telok. The cosy turquoise-and-white interiors create a cheerful vibe, ideal for a quick pastry break or light lunch. Known for its playful take on the word “croissant,” Kwaasong offers a relaxed, inviting space popular among office workers.
The bakery showcases quality ingredients through a mix of classics and inventive creations. Favorites include the buttery, flaky Butter Croissant, Kaya Fold, and the bold Bacon Emmental Fold. Sweet treats like the Yuzu Meringue Baton and S’mores Cookie Croissant cater to those with a sweet tooth, while adventurous options like the Taro Mochi Onigiri surprise with their crisp layers and unique textures.
Compact yet charming, Kwaasong’s offerings combine creativity with comfort. Whether you’re craving familiar flavors or exploring something new, the bakehouse promises a delightful mid-day escape with pastries that balance tradition and innovation.