An Omakase Restaurant lead by Owner Chef Leon Yap, serving a combination of modern Edomae Sushi and Chef’s personal philosophy creating a balance of traditional and modern style cuisine unique to Singapore. Only the best ingredients are sourced from different prefectures around Japan and according to the seasons. Creativities unleashed full potential of ingredients while keeping original beauty appearance.
Ging Sun Ho King of Bun
Ging Sun Ho King of Bun is a renowned Shanghainese eatery known for its iconic pan-fried buns and innovative Shanghai