Tucked away in the heart of Toa Payoh, Gaia Acai is quickly becoming Singapore’s latest hidden gem for acai lovers. Located conveniently beside Braddell MRT Station, this charming neighbourhood café is riding the wave of rising demand for healthy, refreshing treats. With a strong focus on health-conscious and eco-friendly offerings, Gaia Acai presents a nature-inspired menu that appeals to both wellness enthusiasts and curious newcomers alike.
The café offers a wide selection of acai bowls, available in generous portions and packed with nutrient-rich ingredients. Customers can customise their bowls with a variety of organic fruits like blueberries and bananas, crunchy granola, seeds, dark chocolate shavings, and indulgent toppings such as Lotus biscuits and pistachio sauce. For those who prefer ready-made options, Gaia Acai also features 13 curated acai bowl combinations and nine types of refreshing sorbets, all starting from just $7.
Beyond its menu, Gaia Acai charms visitors with its warm and welcoming interior. The space is thoughtfully designed with natural wooden elements, leafy plants, mini chairs, and rustic shelves, creating an aesthetic that reflects the brand’s connection to nature. With its wholesome offerings and cosy ambiance, Gaia Acai is poised to become a favourite destination for both locals and tourists in search of a sweet, guilt-free indulgence.


