Daily Chicken, the sister brand of Korea’s popular fried chicken and craft beer chain Daily Beer, has recently opened in Singapore at Telok Ayer. While Daily Beer is known for its classic chimaek pairing, Daily Chicken offers a more casual, family-friendly experience focused on Korean street food favorites. The menu features a variety of noodles, stews, and snacks, including the Daily chicken gangjeong, premium fish cake soup, and several unique hotteok options.
In addition to its street food offerings, Daily Chicken serves comforting dishes like fried tofu gimbap and Korean army stew. The restaurant also offers a selection of street snacks such as chewy doughnuts filled with sweet red bean and crispy cheese balls with mozzarella. Hotteok fans will be delighted with four different versions of the chewy Korean pancake, including a unique kaya butter hotteok.
As its name suggests, Daily Chicken also specializes in fried chicken, with flavors ranging from original to spicy red, sweet garlic soy, and a Corn Flakes-coated crunch. To complement the meal, guests can enjoy the iconic K-ginseng lager or refreshing non-alcoholic Korean beverages.