Unwind over mochi ice cream, strawberry daifuku & creamy tea lattes at Japanese dessert spot Cafe Usagi Tokyo. The menu is the brainchild of Chef Yuka Shigeno, consisting of Japanese teas, coffee, waffles, and handcrafted ice cream.
It is the Year of the Rabbit (Usagi is “rabbit” in Japanese) after all, and this modern Japanese cafe is here to sweeten the deal with its array of dainty Japanese desserts, teas, and more. The cafe is perhaps best known for the one dessert that’s been going viral all over social media — mochi ice cream.
Whether you visit at Suntec City (Tower 3) or 111 Somerset, expect sweet treats promising authentic preparations and distinct flavours. Their Dorayaki includes two honey dorayaki sandwiching Japanese strawberries and freshly piped whipped cream – you can choose from Matcha, Strawberry or Yuzu flavours.