Bonjour Ma Cuisine is the latest buzzworthy brunch destination making waves on social media. Created by the team behind Michelin-starred French wine bistro Ma Cuisine, this new breakfast concept offers a distinct menu while sharing the same elegant shophouse space. Open on weekdays from 8am to 2.30pm, the venue invites guests to enjoy a relaxed Parisian-style brunch—whether lounging on the pet-friendly terrace or soaking in the charm of its red leather banquettes and stylish interiors.
The menu showcases a refined take on classic French fare with a playful twist. Signature dishes include the indulgent Croque Monsieur Truffle ($25.50) and the Croque Madame Truffle ($28.80), topped with a perfectly cooked sunny-side-up egg. Savoury highlights also feature the rich Fish Quenelle with Crustacean Sauce ($20.80), Parmesan Linguine ($14.80), and the traditional Jambon Persillé ($13.50). For a sweet finish, the French Toast with Kaya ($14.50) puts a local spin on a beloved classic.
To complete the Parisian brunch experience, guests can browse the curated wine list, with glasses starting from $20. Whether you’re in the mood for a leisurely breakfast or a cheeky midday toast, Bonjour Ma Cuisine brings the charm of French mornings to the heart of Singapore—with just the right dose of indulgence and flair.


