The recently opened Apolo’s Food Village (re-branded from The Banana Leaf Apolo) on Serangoon Road is a trailblazing 350-seat Pan-Asian restaurant offering over 600 dishes spanning the culinary diversity of Asia, with local fare, Indo-Chinese, North and South Indian, and East Asian cuisine. Here, you can sink your teeth into classics like garlic naan or try unheard of offerings like American chopsuey, a pasta casserole most typically found in New England. End the meal with a visit to Lofty Peaks, a stall within the compound which offers expertly crafted cocktails like the house signature ‘Take Me to Chennai’.
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