Blue Bottle Coffee

Blue Bottle Coffee has officially opened its doors at LUMINE SINGAPORE in Raffles City Singapore today, marking its highly anticipated debut in Southeast Asia. Bringing its signature coffee experience to the heart of Singapore’s thriving café culture, the globally recognised brand has built a reputation for its meticulous approach to specialty coffee. Founded in 2002 […]
Xita Lao Tai Tai

Savour the lingering, smoky aromas of charcoal-grilled meats at Xita Lao Tai Tai that is ranked as China’s Number 1 BBQ chain by China Restaurant Industry Awards 2025. Known for its long queues in China, particularly at its Beijing, Hangzhou, and Shanghai outlets, it is proud to open Xita Lao Tai Tai’s first Southeast Asia […]
Moon Moon Food

Following the successful launch of its first overseas outlet at Ngee Ann City in October 2024, Moon Moon Food (雙月食品社) is set to expand its presence in Singapore with the opening of two new outlets this April. This expansion marks a significant milestone in the brand’s international journey, allowing more customers to experience its signature […]
Drips Bakery Café x Sakanoue Café

After teasing customers in Singapore for almost 2 years, the viral shaved ice sensation Sakanoue – one of Tokyo’s top 10 Japanese kakigori spots – is finally coming to Singapore once more, this time for good! The Japanese kakigori specialist will be making a permanent home at Drips Bakery Café’s expansive Tiong Poh Road outlet, […]
Nitty Gritty

At Nitty Gritty, food is more than just sustenance—it is an expression of love and heritage. Inspired by childhood memories of home-cooked meals prepared with care, the restaurant embraces the idea that food transcends nourishment to become an act of love. This philosophy is reflected in a menu that seamlessly blends cultures and flavors, creating […]
Tempura Ensei

Tempura Ensei, a new Japanese restaurant has opened recently on Orchard Road, bringing a 120-year-old tempura tradition to Singapore. At the helm is 28-year-old executive chef Naruki Takeshima, who spent six years at Tenkane, a tempura institution in Shinjuku, Japan. Known for its Edomae-style tempura, Tenkane has been a local favourite for over four generations, […]
Killiney Coffeeshop Smith Street

Killiney brings Singapore’s iconic flavours to Smith Street, Chinatown, serving up traditional kaya toast, aromatic kopi, hearty laksa, and the beloved Milo Dinosaur. With a heritage dating back to 1919, the original Killiney Kopitiam on Killiney Road started as a humble Hainanese coffee shop, known for its charcoal-grilled toast and well-brewed beverages. In 1993, loyal […]
QingHe Charcoal BBQ

Qinghe Charcoal BBQ, originating from Liaoning province, China, is known for its signature dipping sauce that enhances the aroma of its charcoal-grilled meats. Committed to quality, the restaurant uses only the finest ingredients. In addition to its renowned grilled meats, Qinghe offers popular cold noodles and pickled vegetables, with its classic beef and hand-sliced lamb […]
Super Kitchen Chilli Pan Mee

Super Kitchen Chilli Pan Mee, originally known as Restoran Super Kitchen Chilli Pan Mee in Malaysia, is a beloved household name recognized for its signature dish. Since opening its first international outlet in Far East Square in 2018, it has remained a local favorite. Now, with an expanded location, the eatery continues serving its renowned […]
Dian Xiao Er Prestige

Dian Xiao Er has introduced Dian Xiao Er Prestige 店小二臻选 at Great World, offering a refined take on its well-loved Chinese cuisine. This 170-seater restaurant features two VIP rooms accommodating up to 14 guests and seven semi-private rooms for more intimate gatherings. Beyond its elevated ambiance, Dian Xiao Er Prestige presents exclusive dishes alongside its […]
