Open Sourced

Tucked away on the second floor of a shophouse along Perak Road, just steps from Little India MRT, Open Sourced Café is a hidden gem offering hearty burgers, great coffee, and a cosy atmosphere. The bright, upstairs space is designed for slow lunches, casual conversations, and relaxed hangs. Open Sourced, or OS, may not boast […]
Lead General Hotpot (Shuai Jiang Jun)

Armed with a treasured recipe from Chongqing’s historic Ciqikou district dating back to the 1980s, Shuai Jiang Jun proudly opens its doors at Tiong Bahru Plaza this May. Drawing from a culinary legacy passed down through generations, Shuai Jiang Jun takes pride in delivering authentic Chongqing flavours. This spicy and flavourful adventure starts from its […]
Breadfirst Everyday @ Jewel Changi

The much-touted Breadfirst Everyday East-meets-West waffle and rosti burgers paired with memorable Thai sauces moves from its coffeeshop home to a takeaway food kiosk in Jewel. In what co-founder, Lex Loi, terms as a “scary yet exciting move” the trio have created yet-another fusion series to cater to the more youthful, globetrotting diners of Jewel […]
Kopi Siew Dai

Kopi Siew Dai 咖啡食代 is a new retro-inspired eatery tucked within HomeTeam NS Khatib, just a short walk from Khatib MRT. Designed with nostalgic charm, the space features vintage furnishings, pastel walls, and old-school memorabilia, creating a cosy, throwback atmosphere. It’s part of the wave of Nanyang Kopitiam-style cafes popping up across the island, with […]
Swag & Sizzle

Swag & Sizzle is a new Western hawker gem in Tanjong Pagar, helmed by two former executive chefs from French restaurant L’Entrecote. Located in a breezy coffee shop near the CBD, the stall serves up comfort classics with finesse—think juicy hanger steak with chimichurri, crisp skinny fries, and a standout Smash Burger layered with bacon […]
K-Dolsot BBQ

Tired of the usual hawker centre options like bak chor mee, chicken rice, and cai fan? K-Dolsot BBQ at S-11 AMK 530 Food House offers a refreshing twist with its Korean BBQ offerings—at wallet-friendly hawker prices. The star of the stall is its DIY Dolsot BBQ Set, where diners can grill their own marinated meats […]
Jiak Ba Express

Jiak Ba Express, the latest outlet at VivoCity, brings the heartwarming flavours of Taiwanese comfort food to those on the go. Whether it’s a quick takeaway or a casual dine-in, Jiak Ba Express serves up authentic, fuss-free Taiwanese dishes that are full of flavour and soul. As the third outlet under the Jiak Ba Food […]
Chengdu Bowl @ T3 Changi Airport

Something bold is brewing at Changi Airport — and you’re invited to be among the first to uncover it. The next time you’re craving bold Sichuan flavours, look out for a neon lit vending machine in Terminal 3 of Changi Airport that marks the entrance of Chengdu Bowl’s flagship outlet— its fifth outlet islandwide and […]
Maison Margiela House of Memories

Maison Margiela brings its signature storytelling through scent to life with House of Memories, an immersive pop-up café experience now open in Singapore until May 18, 2025. Located near Bugis, the two-storey space blends fragrance, fantasy, and food, inviting visitors to explore its Replica collection through a series of experiential zones. Guests can sample bestsellers […]
Jeonpo Meat Shop

Jeonpo Meat Shop is the latest addition to Singapore’s ever-growing Korean BBQ scene, located right next to Amoy Street Food Centre at the junction of McCallum Street. Brought in by Gold Moon Restaurant Group—the same team behind Seoul Noodle Shop and Tonshou—this nostalgic Korean barbecue joint draws inspiration from the old-school diners found in Busan’s […]
