Newly revamped and reopened at one of the largest Aloft hotels in the world is 21 on Rajah, a Halal-certified buffet restaurant offering modern Mediterranean and Southeast Asian fare. Seafood…

Housed in an old conservation shophouse with an outdoor deck facing the river, guests are invited to experience the journey of Chapters, a mysterious and sophisticated dining destination. Find yourself…

Situated on the picturesque waterfront promenade in Singapore, Tomo Tokyo boasts a sophisticated and understated design, featuring a combination of soothing monochromatic and neutral tones, complemented by vibrant color accents,…

The restaurant’s debut in the rejuvenated Clarke Quay precinct – a modern day-to-night lifestyle destination set against a conserved setting - also reaffirms our dedication to upholding tradition while adapting…

As Singapore’s only chankonabe specialty restaurant, ENChanko serves up hearty hotpots chock-full of protein and an assortment of vegetables, inspired by sumo wrestlers’ diets. Savour their Signature Tori Chankonabe with…

The Singapura Club introduces a full-fledged leisure dining bar and restaurant, now open in CQ @ Clarke Quay. The venue is perfect for a vibrant and sociable experience. Bask in…

After taking Singapore by storm with its clever take on alternative steak cuts, The Feather Blade sets sail for the East Coast with their second outlet! The popular steakhouse, inspired…

Grand Konak at CQ @ Clarke Quay brings the rich tapestry of Turkish and Lebanese cuisines. With a focus on fresh produce, Grand Konak uses quality ingredients to create a…

Introducing Fireside, a vibrant addition to Quayside Isle, brought to you by Panamericana. Boasting two distinctive levels, the Alfresco Courtyard and The Bar, Fireside offers an ambiance that seamlessly transitions…