Poulet Bijou

This year marks Poulet’s 10th year of serving up its favourite French Roast Chicken. To commemorate this milestone, Poulet has launched a new outlet named Poulet Bijou at Singapore’s iconic landmark, Jewel Changi Airport. The inclusion marks the opening of the 8th Poulet outlet in Singapore. The new look at this outlet brings you to […]
Swensen’s

With over 200 outlets all over the world including Asia, the Middle East, USA and South America, Swensen’s came to Singapore in 1979, and won the hearts of many with delicious ice cream sundaes in a warm, unpretentious ambience and a casual atmosphere. Friends and family meet in the cosy and comfortable booth seats with […]
Celine’s Gelato

Celine’s Gelato has expanded with a new café at Novena Regency. Their pastries are made from scratch as they source to find the best and freshest ingredients to complement your favourite pastry with your favourite authentic Italian gelato! Their gelato catering service provides a fun and tasteful element for any party or event. Whether it […]
Hinode Sake Bar & Grill

Being the sister of Hinode Izakaya & Bar (Hamilton), Hinode Sake Bar & Grill continues the tradition of great food and great service. They provide a relaxing ambience for their patrons to chill out, together with a wide range of sake and delicious bites. Ask their friendly staff members for their sake recommendations.
Estate

The new Hilton Singapore Orchard will offer five curated F&B concepts, to satisfy even the most discerning palates, with something for every taste and occasion. Inspired by the heritage of Orchard Road’s early years; Estate, the hotel’s residential all-day dining restaurant delivers flavours from around the world featuring elevated regional favourites with freshly sourced produce […]
Chunz

The first of its kind in Singapore, this freshly made Korean corn dog kiosk, Chunz, carries a wide variety of choices for everyone. Chunz’s food are mostly made from scratch from premium ingredients such as its premium chicken sausage, stretchy cheese, chicken fillet, beef sausage, fancy toppings and a selection of sauces.
Super Coco

For those dreaming of an escape to a deserted beach, step into this modern coconut tiki concept bar for some ice-cold and refreshing coconut blends. Health nut or otherwise, the delicious tropical tonics from Super Coco are sure to invigorate and refreshes one’s senses.
Chun Yang Tea

The term ‘Chun Yang’ is originated from a village in Ren’Ai in Taiwan, specialising in cultivating tea leaves for the consumption of the masses all around the world. By using fresh tea leaves grown from their tea plantation, Chun Yang Tea is established to bring forth a fusion of modern tea drinks infused with traditional […]
So Good Char Chan Tang

So Good Char Chan Tang is a modern Hong Kong café, serving traditional Hong Kong dishes and drinks. Made by hand and only with the best ingredients. Their signature roast meats – roast duck and soy sauce chicken with their recipe savoury sauce are must-try items. Can’t decide on which to have? Have both!
Slake

Slake kicks off a new chapter with its bold move from the sleepy Opera Estate neighbourhood to the city-centre at The Riverwalk. Southeast Asian cuisine is known for its fiery spice, explosive tastes and vibrant flavours. Slake is a modern Southeast Asian restaurant that proves that the cuisine can also be contemporary and creative when it […]
