Shang Palace

Shang Palace showcases authentic Cantonese cuisine, provincial specialities and Chinese tea culture in a setting inspired by the rich heritage of China. The restaurant claimed its first MICHELIN star in the 2021 edition of MICHELIN Guide Singapore. The main theme for Shang Palace’s interior décor is “Dining in a Chinese Garden”. Floral motifs take centre […]
Nami Korean Grill House

Nami Korean Grill House by Hanjip brings an extensive range of aged Australian Wagyu, USDA Prime Beef, and Kurobuta Berkshire Pork selection ensuing the sister restaurant, Hanjip Korean Grill House. Experience and savour the distinguished taste of authentic Korean barbeque in the lion city. Here at Nami Korean Grill House, They carefully select their meats […]
Meow Barbecue

Meow Barbecue in Bugis+ marks the brand’s first overseas outpost outside of China, bringing its signature variety of BBQ items with adorable cat elements to Singapore. First founded in 2012 by Uncle Meow (猫叔), Meow Barbecue is legendary for attracting long snaking queues in China, even winning awards for its queues. With over 30 outlets […]
Braci

Perched on the top two floors of a charming heritage shophouse, Braci is an exclusive Italian hideaway in the heart of the bustling Boat Quay overlooking the Singapore River. The modern-luxe open-kitchen restaurant features progressive Italian cuisine and classic cocktails reinvented through modern techniques by Michelin star Chef-Restaurateur Beppe De Vito and Chef de Cuisine […]
GOHO Kaiseki & Bar

Singapore, this ain’t your typical monotonous Japanese joint & cocktail bar. Ascend to GOHO and be transported into a cosy space celebrating contemporary Kaiseki cuisine (not omakase) & Japanese cocktails; with the aim of highlighting the 5 culinary techniques of Japanese cuisine – Nama (Cutting); Niru (Simmering); Yaku (Grilling); Musu (Steaming); and Ageru (Deep-Frying). Perch […]
Supperman Speakeasy & Grill

Where you can find the best Angus Steaks in the East. This Bar & Grill was built with one goal in mind: to create a cosy space for warm gatherings and hearty laughter; the best remedy for any stress-filled week. What better way to do that than to get down will quality steaks flame-grilled to […]
UMMI Beirut

An authentic Lebanese restaurant that focuses on using only fresh and organic produce. Ummi Beirut is passionate about food and about serving guests a dining experience that is reminiscent of a hearty home-cooked meal.
Hatsu

An Omakase Restaurant lead by Owner Chef Leon Yap, serving a combination of modern Edomae Sushi and Chef’s personal philosophy creating a balance of traditional and modern style cuisine unique to Singapore. Only the best ingredients are sourced from different prefectures around Japan and according to the seasons. Creativities unleashed full potential of ingredients while […]
Don Don Donki @ Jewel Changi

Don Don Donki has opened its 15th outlet in Jewel Changi Airport. Don Quijote, Japan’s biggest discount store chain is now in Singapore as DON DON DONKI offers wide variety of high quality Japanese products ranging from confectioneries to ready-to-eat meals. Featuring an aviation and travel theme, the Jewel store will feature DON DON DONKI’s signature array […]
Meokja by Jungga

Meokja (먹자) by JUNGGA for Muslim-friendly Korean food using only permissible (halal) ingredients. This home-based culinary business which then opened a physical store in Dhoby Ghaut helmed by Chef JungSangWoo, a Korean-Muslim convert, and his wife, Afrah.
