The Vermilion House

A wine bar and restaurant for the curious—from casual drinkers to savvy connoisseurs. Their obsessively curated list and complementary food menu is designed to start a conversation, because there’s really no wrong way to drink wine, except in bad company.
SYIP Bendemeer

Industrial-themed minimalist cafe. Coffee shop receptacles that know with Farrer Park will certainly have come across SYIP coffee shop (noticable as “sip”). The suggestion of SYIP happened as the proprietors – 2 siblings with the last name “Yip” wished to develop a minimalistic way of living idea coffee shop for individuals to syip (sip!) and […]
Kiwami: Ramen & Gyoza Bar @ Jewel Changi

Kiwami Ramen & Gyoza Bar, located at the heart of Singapore, Jewel Changi Airport. This elegant interior and architecture of the restaurant & bar brings to you a modern, posh and cozy vibe. The food menu puts together a range of premium selections of ramen with local fusion flavours, elevated Japanese sides to pair with […]
Las Palmas

A glamorous escape to the joyful 1960s. A Palm Springs-inspired rooftop bar, Las Palmas located at Level 33 of Courtyard by Marriott Singapore Novena offers a breezy respite with breathtaking views of the surrounding cityscape. Featuring elements reminiscent of the exuberant Palm Springs evident in every corner, guests will find themselves in another era without foregoing […]
Ah Yen Fried Pork

Fine-dining chefs open hawker stall serving delicious Malaysian-style fried pork kway teow at Wisma Atria. The family recipe for Ah Yen Traditional Fried Pork is so closely guarded, its third-generation chef David Lee Hou has to travel to Singapore from his native Sabah every two weeks to make the marinade himself. Ah Yen is founded […]
Mr. Bucket Chocolaterie

Welcome to Mr. Bucket Chocolaterie Dempsey Factory, a brand-new lifestyle destination located within the lush greenery of Dempsey Hill! With an open-concept production space, watch their Chocolate makers and Chocolatiers in action and indulge in some wonderful Bean-To-Bar Chocolate created right in the heart of our Chocolate Factory! In today’s fast paced world of mass […]
Aniba

Opening for public in January 2023. The word ‘Aniba’ in Hebrew means ‘ Here I Come’. The first foragers concept in Asia by Chef Meir Adoniof is a delightful kitchen and lounge offering a new interpretation of Middle Eastern Cuisine with a European style, inspired by the many stops during his culinary journey. A harmonious […]
Pomme

Cafe by Day. Restaurant by Night. Pomme is a journey of four talented individuals banding together to bring the best quality of food and pastries to your table! The name ‘pomme’ draws inspiration from the Latin pomum to mean (fruit) — which represents the philosophy they seek to uphold: The desire to serve all our customers with a […]
1864

Come to 1864 for refreshments, light meals and evening cocktails in Singapore. In 1864, the Tanjong Pagar Dock Company was founded, marking the beginning of the district’s evolution from the fishing village of the past to the urban jungle it is today. 1864 commemorates this important year with the stylish bar and tea lounge. Start […]
Yue Bai

Radiant Food for Body and Soul. Yue Bai is a classical Chinese phrase describing the colour of moonlight. Helmed by Singaporean co-owner – Chef Lee Hongwei, Yue Bai is a restaurant that celebrates the familiarity of home through refreshing renditions of Chinese heritage dishes rooted in ancient dietary principles known as shí liáo. Also known […]
