MICRO @ Tiong Bahru

MICRO is a community bakery offering sourdough bread, small batch bakes, coffee, and a thoughtful all-day dining menu with seasonal ingredients. real cooking, cafe food re-imagined. takeaway or dine in at the breakfast room or courtyard under natural light. Each and every one of their outlets is special, and Tiong Bahru is no different. With […]
Fico

A casual Italian restaurant along East Coast Park by Chef Mirko Febbrile and The Lo & Behold Group, inspired by the simplicity of Cucina Povera. With indoor and al fresco dining options, Fico is the idyllic beachfront destination for any event. They believe that food tastes much better when you’re not in a rush, that […]
88 Pocha

Elevating your Korean street food experience. 88 Pocha is a new Korean eatery in Holland Village that recreates the ‘pocha’ experience for Singaporean diners. If you don’t already know, ‘pocha’ AKA ‘pojangmacha’, refers to a roving roadside stall one finds all over Korea. These small stalls tend to sell freshly prepared street food, from tteokbokki […]
Dough-a-Dear Cafe

Formerly a home bakery “It Starts with Charlie”, what started out as a hobby in baking turned into passion for making sourdoughs. They started selling to a small group of regular customers who encouraged them to start Dough-a-Dear. Coincidentally, it’s acronym turned out to be “DAD’, allowing them to pay homage to their late father […]
Garang Grill Express

Garang Grill Express A western express meal concept by New Ubin Seafood Group. A social joint for Smoked Burgers by Dreamshop, grilled meats and fried fast food. Garang Grill Express delivers the fun western favourites to young to matured diners alike.
Poulet @ Woodleigh Mall

Driven by the passion and inspiration from the freshest ingredients and classic roasting techniques, Poulet serves Amazing French Roast Chicken and an array of appetisers, sides and mouth-watering desserts. Poulet is a specialist in cooking up Amazing French Roast Chicken with tender juicy meat. With 4 delicious sauces to choose from, it is a lip-smacking goodness that you […]
Elijah Pies

A homegrown pie shop Elijah Pies has launched their first dine-in cafe in the heart of the CBD, at Tanjong Pagar Plaza. The popular bakery is well known for their beautifully crafted pies in an assortment of flavours. The Nutella Pie they created 8 years ago to satisfy a simple craving, remains their all-time favourite […]
Starbucks @ Bird Paradise

Seattle-based coffeehouse chain known for its signature roasts, light bites and WiFi availability. This outlet built with recycled wood – the ceiling, outdoor bench seating, planters and more wood pieces of the new outlet have been Green Label-certified by the Singapore Environment Council (SEC). Green Label is Singapore’s leading environmental standard and certification mark. According […]
Tonkatsu ENbiton

The first tonkatsu restaurant in Singapore to serve the most exquisite quality of Yuzu Pork, Tonkatsu ENbiton prides itself on its signature Yuzu Pork, sourced and imported from the most exceptional farms in Kagoshima, Japan. In addition to our renowned Yuzu Pork, Tonkatsu ENbiton offers a range of other signature dishes like our A4/A5 Miyazaki […]
Bulgogi Syo @ Woodleigh

If teppanyaki and K-BBQ had a child, it would look a lot like Bulgogi Syo. This new Korean hot plate restaurant in Bugis Junction is run by the folks behind the K-BBQ franchise, Seorae, which recently opened their second outlet at Woodleigh Mall. At Bulgogi Syo, diners can expect solo hotplate portions of barbecued meat […]
