165 Sky Dining

Singapore Flyer introduces 165 Sky Dining – Singapore’s tallest revolving dining experience at 165 metres above ground – and other spectacular festive specials to rein in the holiday season. Formerly known as Singapore Flyer Sky Dining, the enhanced experience now boasts three 30-minute rotations instead of two, a revamped menu featuring an additional amuse-bouche and […]
Canton Paradise

Wondering what to try at Paradise Group’s restaurants’ new outlets at Parkway Parade? One option is to dine at Canton Paradise, a Cantonese restaurant that captures the essence of Hong Kong cuisine through its extensive selection of authentic Cantonese dishes. Tuck into various all-day dim sum dishes at Canton Paradise, like the adorable Steamed Molten Salted Egg […]
GeloBuna

An establishment that aims to be one place for artisanal gelato and specialty coffee, Gelobuna opens at Cluny Court after its revamp. The decor and facade of Gelobuna is pretty ultra-modern with the splash of red throughout the interior all the way to the exterior. The main offerings at Gelobuna would be their gelato — […]
21 on Rajah

Newly revamped and reopened at one of the largest Aloft hotels in the world is 21 on Rajah, a Halal-certified buffet restaurant offering modern Mediterranean and Southeast Asian fare. Seafood buffet spreads start from $48++ per person, with lunch and dinner buffets served on weekdays, followed by brunch and dinner on weekends.
Chapters by Drinks&Co.

Housed in an old conservation shophouse with an outdoor deck facing the river, guests are invited to experience the journey of Chapters, a mysterious and sophisticated dining destination. Find yourself immersed in a unique dining setting that pays homage to the existing architectural elements of CQ @ Clarke Quay. Enjoy the great food and experience […]
Tomo Tokyo

Situated on the picturesque waterfront promenade in Singapore, Tomo Tokyo boasts a sophisticated and understated design, featuring a combination of soothing monochromatic and neutral tones, complemented by vibrant color accents, accompanied by lounge music. Celebrate the best of authentic and exquisite modern Japanese cuisine, tipple it down with refreshing cocktail concoctions for the perfect pairing.
Red House Seafood Nanyang

The restaurant’s debut in the rejuvenated Clarke Quay precinct – a modern day-to-night lifestyle destination set against a conserved setting – also reaffirms our dedication to upholding tradition while adapting to changing preferences. Established in 1976, Red House Seafood is one of Singapore’s oldest seafood restaurants, now into its third generation of family-run ownership. The […]
HighHouse

OUE Restaurants has announced the launch of HighHouse, a transcendent day-to-night nightlife and culinary destination where music, art, flavours, and conversations intersect. Spanning more than 10,000 square feet across Levels 61 and 62 of One Raffles Place, HighHouse offers unparalleled views of the Singapore skyline, making it the ultimate setting for meaningful connections, impeccable service, […]
ENChanko Hotpot & Kamameshi

As Singapore’s only chankonabe specialty restaurant, ENChanko serves up hearty hotpots chock-full of protein and an assortment of vegetables, inspired by sumo wrestlers’ diets. Savour their Signature Tori Chankonabe with all things chicken, or Buta Motsu Chankonabe – an offal hotpot delicacy that features high protein and collagen content, despite being low in calories. Complement […]
The Singapura Club

The Singapura Club introduces a full-fledged leisure dining bar and restaurant, now open in CQ @ Clarke Quay. The venue is perfect for a vibrant and sociable experience. Bask in the colonial charm of the interior decoration and get transported back to old school Singapore. Enjoy all-day casual dining, featuring Pan-Asian gastronomy – a range […]
